Porcini and pancetta pasta sauce
Porcini and pancetta pasta sauce

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, porcini and pancetta pasta sauce. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Porcini and pancetta pasta sauce is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Porcini and pancetta pasta sauce is something which I’ve loved my entire life.

Penne Pasta With Porcini & Pancetta. We were in Florence recently and stopped off at the amazing central market there where you can find almost any Italian ingredient you could possibly want. We spied fresh porcini mushrooms which we have not seen anywhere in Umbria so we bought a pound of them. Bake pasta for a bubbling sharing-at-the-table dish.

To begin with this recipe, we must prepare a few components. You can cook porcini and pancetta pasta sauce using 7 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Porcini and pancetta pasta sauce:
  1. Take 1 pack pancetta
  2. Prepare 1/2 cup single cream
  3. Prepare 1 handful dried porcini mushrooms
  4. Make ready 1-2 glasses dry white wine
  5. Take Parsley
  6. Get Butter
  7. Prepare 1 clove garlic

This elegant sauce showcases the earthy flavor of dried porcini mushrooms in the simplest manner possible. The reconstituted mushrooms and their soaking liquid are cooked down into a sauce that concentrates their flavor. A small amount of cream is swirled in at the last minute to enrich the earthy. Try our delicious chicken, porcini and pancetta pasta recipe plus other recipes from Red Online.

Steps to make Porcini and pancetta pasta sauce:
  1. Put the dried porcini in warm water for around 30 min
  2. In a sauce pan put some oil and the garlic
  3. When hot, add the pancetta and cook on high heat until golden
  4. Remove the bacon from the pan with a spoon leaving the oil and juice from the pancetta in the pan
  5. Add some white wine and with a spoon mix in the juice and brown bits on the pan so that it makes a sauce
  6. Add the mushrooms and continue to stir adding in the wine when it's dried out
  7. Add the bacon back in the pan and continue to cook
  8. At this point I remove the garlic as it left the flavour but it doesn't become over powering
  9. Finally turn the heat right down and add the cream. It is very important the cream heats but doesn't boil at this stage
  10. Stir it all in and add the chopped parsley. Your sauce is ready for you to add the pasta to

A small amount of cream is swirled in at the last minute to enrich the earthy. Try our delicious chicken, porcini and pancetta pasta recipe plus other recipes from Red Online. Pour in the wine and the reserved porcini liquid and add the chicken and pancetta. Bring to the boil over a medium heat. Good and creamy, this is an impressive pasta dinner that comes together very easy.

So that’s going to wrap this up for this exceptional food porcini and pancetta pasta sauce recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!