Octopus Salad with pepper dressing
Octopus Salad with pepper dressing

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, octopus salad with pepper dressing. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Octopus Salad with pepper dressing is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Octopus Salad with pepper dressing is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have octopus salad with pepper dressing using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Octopus Salad with pepper dressing:
  1. Get octopus (precooked by LP foods)
  2. Make ready Black pepper, cracked
  3. Take white pepper, cracked
  4. Take fresh green pepper, roughly chopped
  5. Prepare dijon mustard
  6. Make ready sherry vinegar
  7. Prepare extra virgin olive oil
  8. Get salt
  9. Make ready shaved radish
  10. Get cherry tomatoes cut in half
  11. Make ready arugula
Steps to make Octopus Salad with pepper dressing:
  1. Thinly slice Octopus tentacle and arrange on the plate. These are fully cooked and ready to eat.
  2. In a separate bowl, combine the dijon mustard, sherry vinegar, 3 kinds of pepper.
  3. Slowly drizzle olive oil into this mix until fully incorporated
  4. Season to taste with salt
  5. Drizzle sauce over octopus and toss vegetables in this sauce.
  6. Serve

So that’s going to wrap it up for this exceptional food octopus salad with pepper dressing recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!