Chinese noodles paratha
Chinese noodles paratha

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chinese noodles paratha. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Choose from the world's largest selection of audiobooks. Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Enjoy the true essence and taste of "Noodles Paratha" while cooking in your kitchen with such an ease and must-have ingredients in your kitchen.

Chinese noodles paratha is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Chinese noodles paratha is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have chinese noodles paratha using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chinese noodles paratha:
  1. Prepare 250 gms flour
  2. Get 1 carrot
  3. Make ready 1 capsicum
  4. Get 1 teaspoon corn
  5. Take to taste salt
  6. Take as required oil
  7. Prepare as required water
  8. Get 1/2 slice onion
  9. Make ready 1/2 cup chopped cabbege
  10. Take 1/2 teaspoon soya sauce
  11. Prepare 1/2 tomato sauce
  12. Prepare 1/2 chilli sauce
  13. Get 2 teaspoons noodles

A good option for breakfast, lunch and dinner. Sometimes a good option for kids lunch box. Try this awesome recipe at your home. It's pretty much like making Chinese Noodles or Paneer Chilli.

Instructions to make Chinese noodles paratha:
  1. Make a soft aata and leave 1/2 hour.
  2. Chop all the veggies
  3. Take pan and put oil on fry all the vegetables, sauces and mix well.
  4. Add noodles.
  5. Take a lemon size aata stuffed mixture and make a roti put on tawa.
  6. Take a little bit of oil and cook both sides.Ready to eat❤️❤️❤️

Try this awesome recipe at your home. It's pretty much like making Chinese Noodles or Paneer Chilli. Instead of the noodles or paneer, you add crispy paratha and let that soak up the flavors. When you take a spoonful of the Koththu paratha, you'll find a delightful mix of the slighty soft (yet crispy) paratha and all the Chinese flavors you love. Aap ek bar tray jarur Kijiye bar bar khaneka man karega.

So that’s going to wrap this up with this exceptional food chinese noodles paratha recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!