Peas kuruma
Peas kuruma

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, peas kuruma. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Peas kuruma is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Peas kuruma is something which I’ve loved my whole life.

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To get started with this recipe, we must prepare a few ingredients. You can cook peas kuruma using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Peas kuruma:
  1. Get 1 cup green peas
  2. Prepare 2 potatoes (optional)
  3. Get 1 cup coconut milk
  4. Prepare half big onion
  5. Get 1 tsp red chilli powder
  6. Prepare 1 tsp garam masala
  7. Get 1 tsp fennel powder
  8. Take 1/2 tsp Turmeric powder
  9. Prepare to taste salt
  10. Get 1 inch ginger
  11. Get 4-5 Garlic cloves
  12. Make ready 5 cashews
  13. Make ready 2 tsp Coriander leaves
  14. Prepare as needed oil

So please bear with delay in replying your mails. Check out my peas masala recipe and peas curry too. A simple and delicious kurma with green peas with the flavor of whole garam masala spices and coconut. A perfect side for your roti, poori, veg brinji and biryani.

Instructions to make Peas kuruma:
  1. Place small pressure pan pour some oil and add onions then ginger garlic paste
  2. Then add peas and 1 small potato cut into small cubes then add the masala powders
  3. And pour 1 small glass of water and cook it
  4. Then add the coconut milk which is grinder with some cashews then allow it to boil for 6 mins then garnish it with some coriander leaves
  5. Yummy

A simple and delicious kurma with green peas with the flavor of whole garam masala spices and coconut. A perfect side for your roti, poori, veg brinji and biryani. Check out the detailed recipe with the video below. Korma: Potato peas kurma is a rich kurma, easy to make and a delicious side dish for idli, dosa, chapati, rotis, and any pulaos. Recipe with stepwise pictures, notes and recipe video.

So that is going to wrap this up with this special food peas kuruma recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!