Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, boiled preserve peas. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
In pot, add water, salt and peas. You can use it in Muttor pulao, Aalo Muttor or Muttor qeema. It is important to note that boiling can lead to the loss of some nutrients. Try steaming to get the maximum nutrition from the cooked little green peas.
Boiled preserve Peas is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Boiled preserve Peas is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook boiled preserve peas using 2 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Boiled preserve Peas:
- Get Peas 1kh
- Get 1 tsp Salt
Add the peas to a pot and cover with cold water about double the pea depth. Preserve only the good quality green peas. Adding sugar is mainly to retain green peas color and also to make it sweeter. In the last step, use ice cold water or water with ice cubes to immerse green peas.
Instructions to make Boiled preserve Peas:
- Get peas from it's skins. Wash it. In pot, add water, salt and peas.
- Allow to boil. Stain it. Keep in shoppers, to freeze, as quickly cook in emergency.
- You can use it in Muttor pulao, Aalo Muttor or Muttor qeema. Choice is yours. Enjoy.
Adding sugar is mainly to retain green peas color and also to make it sweeter. In the last step, use ice cold water or water with ice cubes to immerse green peas. You can also store them in air-tight containers. Combine peas, butter, sugar, and garlic in a medium-sized skillet. Have you ever wondered how to keep green peas green after boiling?
So that is going to wrap it up with this special food boiled preserve peas recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!