Bajra Vadas | Pearl Millet Fritters
Bajra Vadas | Pearl Millet Fritters

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, bajra vadas | pearl millet fritters. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious. Pearl Millet Fritters is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Bajra Vadas

To begin with this recipe, we have to first prepare a few ingredients. You can have bajra vadas | pearl millet fritters using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Bajra Vadas | Pearl Millet Fritters:
  1. Prepare 1/2 cup bajra/ pearl millet
  2. Take 1/4 cup raw rice
  3. Take 2 tbsp chana dal
  4. Prepare 2 tbsp toor dal
  5. Prepare 3 red chilli
  6. Make ready 1 tsp cumin seeds
  7. Take 2 garlic cloves
  8. Make ready 1 inch ginger
  9. Prepare 3 tbsp cilantro
  10. Prepare Salt as required
  11. Make ready 1/2 cup onion, finely chopped
  12. Take oil for frying

Although these vadas are deep fried, you can enjoy them without guilt as they are made from Bajra (Pearl Millet) Flour, which has multiple health benefits. Bajri Vada ( Pearl Millet Fritters) - Food for winters. A poor man's staple in India, Pearl millet is a cereal that contains carbohydrates, protein, fat, vitamins B and A, calcium, iron and zinc, potassium, phosphorus, magnesium, zinc, copper, and manganese. It is mainly eaten during winters as it's high energy food giving.

Steps to make Bajra Vadas | Pearl Millet Fritters:
  1. Wash and soak pearl millet, rice, chana dal, toor dal and red chilli in water for 3 hours.
  2. Blend the soaked dal, millet and chilli along with cumin, ginger, garlic, cilantro and salt into coarse paste without adding water. Just sprinkle as and when needed.
  3. Add chopped onion and chopped cilantro
  4. Heat oil in a pan and fry the vadas over medium flame.
  5. Serve them hot with green chutney and hot cup of tea.

A poor man's staple in India, Pearl millet is a cereal that contains carbohydrates, protein, fat, vitamins B and A, calcium, iron and zinc, potassium, phosphorus, magnesium, zinc, copper, and manganese. It is mainly eaten during winters as it's high energy food giving. ABOUT Bajri na Vada (Pearl Millet Fritters) RECIPE. Bajri na Vada or Bajra Vada or Pearl Millet Fritters is a healthy snack dish that you should definitely try. These yummy fried vadas are made by combining Bajra Flour and Whole Wheat Flour along with other spices.

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