Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, grilled octopus. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Grilled octopus is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Grilled octopus is something that I have loved my entire life.
Easy Grilled Octopus Recipe - tender, lightly seasoned and charred octopus that tastes amazing! Grilled octopus, made at home, can it get any better? Ordering octopus at a restaurant could be. Before grilling, an octopus first has to be cooked until tender.
To begin with this recipe, we have to first prepare a few components. You can have grilled octopus using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Grilled octopus:
- Get large octopus
- Get Olive oil
- Make ready Fresh parsley
- Make ready Juice of 1 lemon + lemon to serve
- Make ready Salad of your choice, I used delicious tiger tomatoes
- Prepare Salt to taste for salad (the octopus doesn't need it)
Grilled Spanish Octopus - Bruno Albouze. Andrew Zimmern Cooks: Grilled Octopus with Frisee Salad. This recipe cooks the octopus slowly to make it really tender, and grills it to give it charred, crispy edges. This easy grilled octopus recipe gives step by step instructions w/a special tenderizing method!
Instructions to make Grilled octopus:
- Wash octopus. Chop off the tentacles. Save the head and body to make a lovely stock for any fish recipe. Bring a pot of water to the boil. Gently dip the tentacles into and out of the water 3-4 times. then leave in and simmer on low for 15 mins. Switch off and leave them in the water for at least 30 mins
- After 30 mins, transfer to a plate. Make a dressing of olive oil, parsley and lemon. Drizzle all over the octopus and leave to marinate for an hour in the fridge
- Heat up a griddle pan. When nice and hot, at least medium to high heat, cook for 4-5 minutes each side, no more. Serve with salad and lemon 😄😄😄😄
This recipe cooks the octopus slowly to make it really tender, and grills it to give it charred, crispy edges. This easy grilled octopus recipe gives step by step instructions w/a special tenderizing method! Even if you've never handled fresh octopus before, this easy recipe will have you cooking it like a pro. The Best Grilled Octopus Recipes on Yummly Scamorza Octopus Au Gratin, Baked Rice With Octopus, Aguachile-style Octopus And Cucumber Ceviche.
So that is going to wrap this up for this special food grilled octopus recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!