Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, pearl millet bhakri. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Pearl millet bhakri is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Pearl millet bhakri is something that I have loved my entire life. They’re fine and they look fantastic.
Be Prepared For Your Next Adventure. Take a ball of dough in a rolling pin dust with dry flour and pat it with palm to make a flat round bhakri Heat a flat pan (tawa) and roast the bhakri on both the side till done. Apply ghee and serve hot with Jhunka or as per your taste. Jowar (pearl millet) Bhakri Pearl Millet flatbread (Bajri bhakri) Origin: Maharashtra, India, adapted from Sulekha Hazra's recipe.
To get started with this recipe, we must prepare a few components. You can have pearl millet bhakri using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Pearl millet bhakri:
- Take 1 cup flour
- Get 1 green chilli chop
- Take 3 tbsp ghee
- Take as per taste Salt
- Get as required Water
It is usually made in summers to be served along with meals. A pearl millet bhakri or flatbread made from pearl millet flour and hot water. Used the dough hook of the stand mixer to knead the dough. The prepared dough is first divided into small rounds and then flattened into perfectly even rounds with the help of a rolling pin.
Instructions to make Pearl millet bhakri:
- Take flour in mixing bowl add salt chilli and little ghee for moin add water to make soft dough keep aside
- Heat tawa add ghee and take ball of dough spread out it medium thick cook till golden in colour flip and cook second side apply ghee get crisp bhakri serve. With curd pickle and chutney.
Used the dough hook of the stand mixer to knead the dough. The prepared dough is first divided into small rounds and then flattened into perfectly even rounds with the help of a rolling pin. Bajri Bhakri/ Pearl Millet roti is an Indian flat bread made from Bajri grains. Rich in fiber, protein and essential minerals. Bajri /pearl millet is a healthy gluten-free alternative for wheat.
So that’s going to wrap it up for this exceptional food pearl millet bhakri recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
