Kesar Lachha Paratha
Kesar Lachha Paratha

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, kesar lachha paratha. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

A heirloom recipe which is passed from my dadi in law to mom in law and then me, a slight sweet lachha paratha with flavour or kesar, goes well with any shahi gravy or spicy vegetable. nonika Kapoor. It has the Midas touch that makes everything it touches golden too. For our founder, Manish, Kesar is the queen of spices. So, when his daughter was born, he already knew what he was going to name her. categories.

Kesar Lachha Paratha is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Kesar Lachha Paratha is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook kesar lachha paratha using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Kesar Lachha Paratha:
  1. Take 1 Tbsp Ghee
  2. Take 1/4 Cup Milk /Water Approximately
  3. Make ready 1/2 Cup Maida
  4. Make ready 1/2 Cup Wheat Flour
  5. Get 1/2 Tsp Kesar
  6. Take 2 Tbsp Sugar Powder
  7. Get Pinch Salt

Since it doesn't contain any leaveners, you'll need to roll the basic dough into circles. Fold each circle into long pleats and then roll the pleats into a bun. The rolled pleats will create a detailed swirl that separates into layers. lachha parantha recipe with step by step photo and video recipe. lachha paratha is a popular paratha recipe prepared in ease. it is very similar to kerala paratha however, taste different. there are many ways of preparing lachha parantha in india. however, i have showed, two simple way of creating perfect layers. lachha paratha doesn't require more oil as of kerala parota.

Steps to make Kesar Lachha Paratha:
  1. Mix all ingredients and Make a soft dough.
  2. Add water little by little and make a dough and let it rest for 15 minutes.
  3. Divide dough in equal portions and take one portion and roll to make a big round.
  4. Apply ghee and sprinkle dry flour and cut thin strips.
  5. Gather the strips and roll and make a lachha paratha.
  6. Place on tawa, apply ghee and cook on low flame from both sides till crisp and serve hot.

The rolled pleats will create a detailed swirl that separates into layers. lachha parantha recipe with step by step photo and video recipe. lachha paratha is a popular paratha recipe prepared in ease. it is very similar to kerala paratha however, taste different. there are many ways of preparing lachha parantha in india. however, i have showed, two simple way of creating perfect layers. lachha paratha doesn't require more oil as of kerala parota. A multi-layered, crisp paratha that is truly irresistible! The Laccha Paratha is generally considered tricky to make, and if you can prepare it well, you are considered an expert cook! Not to worry, the seemingly difficult plain flour paratha will be completely under your control after you try this recipe.

So that is going to wrap it up with this special food kesar lachha paratha recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!