Cinnamon roll
Cinnamon roll

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, cinnamon roll. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cinnamon roll (also cinnamon bun, cinnamon swirl, cinnamon Danish and cinnamon snail) is a sweet roll served commonly in Northern Europe (mainly in Scandinavia) and North America. Nothing says Sunday morning like a warm, gooey batch of homemade cinnamon rolls. Finish them with a generous topping of frosting, and be prepared to lick. We have overnight cinnamon rolls, bacon-wrapped cinnamon rolls, and more.

Cinnamon roll is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Cinnamon roll is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have cinnamon roll using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cinnamon roll:
  1. Take 2 cups flour
  2. Prepare 2 tbsp sugar
  3. Get 1 tbsp butter
  4. Get 2 tbsp yeast 1/2 cup of milk
  5. Prepare Cinnamon powder
  6. Get Brown sugar

All those ingredients to measure out, kneading in a stand mixer. The softest, fluffiest homemade cinnamon roll ever! Loaded with cinnamon brown sugar and But not just ANY cinnamon roll people. These are without a doubt the softest, fluffiest homemade.

Instructions to make Cinnamon roll:
  1. Mix flour yeast, sugar, butter & add warm water milk gradually until a soft dough is formed cover and allow to raise for 30mins until double in size
  2. Roll out Ina floured surface spread butter, sugar,and cinnamon powder on the dough and roll the dough like a mat.
  3. Then cut the rolled dough like pin wheels and arrange in a grease baking pan of your choice cover and allow it to rise again,then baked in a preheated oven until golden brown and you are done
  4. Finally it's done serve with chocolate cream cheese or any syrup of ur choice and enjoy.its yummy

Loaded with cinnamon brown sugar and But not just ANY cinnamon roll people. These are without a doubt the softest, fluffiest homemade. Ree Drummond's famous cinnamon rolls are utterly delicious and worth the time it takes to make them from scratch. Don't be afraid to drown them in frosting. Try these easy cinnamon rolls with vanilla icing as a treat for afternoon tea.

So that’s going to wrap this up for this special food cinnamon roll recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!