Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chilli potato. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Chilli potato is a Indo chinese starter made with fried potatoes tossed in spicy, slightly sweet & sour chilli sauce. Chilli potato is quite popular in the Indian restaurants & is mostly eaten as a appetizer. Chilli potato is a spicy starter snack from the indo-Chinese cuisine where fried potatoes are tossed in a spicy, sour and slightly sweet chilli sauce. This is a semi-dry version and is simply addictive and tasty.
Chilli potato is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Chilli potato is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chilli potato using 17 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Chilli potato:
- Take 2 Poato
- Make ready 3 tbsp Corn flour
- Take as per taste Salt
- Prepare 1 tsp Kashmiri chilli powder
- Prepare as required Oil for deep frying
- Take 1 tsp Ginger
- Get 1 Capsicum
- Take 4 Green chilli
- Get 4 Dry red chilli
- Get 2 tbsp Soys sauce
- Prepare 2 tbsp Chilli sauce
- Take 2 tbsp Tomato ketchup
- Get 1 tsp Vinegar
- Take as per taste Salt
- Make ready 1 1/2 tsp Sugar
- Take 1tsp Sesame oil
- Take 1/2 tsp Corn flour
Chilli Potatoes makes for a terrific snack or appetiser before a main meal! Learn how to make chilli potato recipe from hungryforever.com. Delicious chilli potatoes is an Indian adaptation of a Chinese recipe! Chilli potatoes are so easy to make, once you learn how to cook it, you'll be tempted to throw it together every chance you get.
Steps to make Chilli potato:
- Peel and cut potato in to meduim thick pieces. Soak for 10 mins and then drain in abowl add cornflour, salt and chilli powder mix well. To this add potato mix…. keep aside for 15 mins. Now heat oil and deep fry the potato. In a wok, add ginger,dry red chilli and green chilli. Saute for few second.. then add onion cubes and saute.. now add capsicumcand saute.. then add chilli sauce, soya sauce,tomato ketchup,sugar,veneger… mix well.add boiled water and boil.. now salt.. check the
- Taste.. adjust… now add 1tblspn cron flour mix. (add 1tspn cron flour in 1tblspn of water)mix well and cook finaly add fried potato and mix well… sprinkle some sesome oil and finaly add chopped coriander leaves so tasty potato chilli dry is ready to serve… best with fried rice..
Delicious chilli potatoes is an Indian adaptation of a Chinese recipe! Chilli potatoes are so easy to make, once you learn how to cook it, you'll be tempted to throw it together every chance you get. A chilli potato is a food item that can be created by using a chilli con carne topping on a potato with butter. Oil - to fry the potatoes and cook chilly potato. A wide variety of chilli potato options are available to you, such as origin, cultivation type, and certification. chilli potato is a luscious appetiser starter recipe which is inherited from the Chinese cuisine. restaurant style chilli potato has found its place in menu's of Indian restaurants and is supremely.
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