Pear lassi
Pear lassi

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, pear lassi. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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Pear lassi is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Pear lassi is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have pear lassi using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Pear lassi:
  1. Take 1 . Pear - 1 chopped
  2. Get 2 . Ginger - 1/2 inch
  3. Take 3 . Mint leaves - 4
  4. Make ready 4 . Sugar - 2 tbspn or ur choice
  5. Prepare 5 . Yogurt - 2 cups
  6. Prepare 6 . Ice cubes as required

This delicious take on the popular Indian yogurt drink. Try These Perfect Pear Recipes This Fall. Banana Bread Recipes for Every Occasion. Simple Indian Dinner Recipes, Dessert Recipes and More.

Instructions to make Pear lassi:
  1. Add chopped pear, ginger and mint leaves to the blender jar and blend into a smooth mixture.
  2. Add sugar, yogurt and some ice cubes and blend again.
  3. Pour into glasses and serve chilled garnished with mint leaves. - Healthy pear lassi drink is ready.

Banana Bread Recipes for Every Occasion. Simple Indian Dinner Recipes, Dessert Recipes and More. Lassi is a blend of yogurt, water, spices and sometimes fruit. Lassis are enjoyed chilled as a hot-weather refreshment, mostly taken with lunch. With a little turmeric powder mixed in, it is also used as a folk remedy for gastroenteritis.

So that’s going to wrap this up for this special food pear lassi recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!