Grandpa Sate / Grandpa Kebab
Grandpa Sate / Grandpa Kebab

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, grandpa sate / grandpa kebab. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Grandpa Sate / Grandpa Kebab is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Grandpa Sate / Grandpa Kebab is something that I’ve loved my entire life. They’re fine and they look fantastic.

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To begin with this particular recipe, we have to first prepare a few components. You can cook grandpa sate / grandpa kebab using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Grandpa Sate / Grandpa Kebab:
  1. Make ready 500 grams pork loin, cut into big size bite
  2. Prepare 3 tablespoon sweet soy sauce
  3. Take 1 tablespoon oil
  4. Get Spices (ground):
  5. Make ready 2 tablespoon coriander, roasted
  6. Get 3 tablespoon palm sugar/ coconut sugar
  7. Prepare 3 of garlic
  8. Make ready 1 large shallot
  9. Get 1 tablespoon chopped gingger
  10. Take 1 teaspoon pepper powder

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Steps to make Grandpa Sate / Grandpa Kebab:
  1. Mix and knead pork with ground spices, sweet soy sauce and oil. Let the mixture stand at least 15 minutes.
  2. Thread 6-8 pieces pork into skewer, brush it with remaining marinade and grill until golden brown.
  3. Serve with sweet soy sauce or peanut sauce, or both.
  4. For the sweet soy sauce: Grind some bird's eye chillies with shallots and combine with sweet soy sauce.
  5. For the Peanut Sauce: Grind red chilli with roasted fried peanut. Add water and stir well.
  6. Serve with rice or with cake rice or just eat like that.

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So that’s going to wrap this up with this exceptional food grandpa sate / grandpa kebab recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!