Innovative dish with Appe & Chitaupitha
Innovative dish with Appe & Chitaupitha

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, innovative dish with appe & chitaupitha. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Innovative dish with Appe & Chitaupitha is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Innovative dish with Appe & Chitaupitha is something that I have loved my whole life.

From apple dessert recipes to savory apple dishes and even apple cocktails, here's what to do with apples! From Instagram-worthy apple cake recipes to crumbly apple cobbler recipes, we've found the best fruity, autumn treats your family and fall dinner party guests won't be able to get enough of. Baked Apples Stuffed with Oatmeal & Spiced Brown Sugar. For those nights you just want an easy, warm dessert, baked apples have your back.

To get started with this recipe, we must first prepare a few components. You can cook innovative dish with appe & chitaupitha using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Innovative dish with Appe & Chitaupitha:
  1. Make ready 1 cup basmati rice
  2. Take 1 cup grated coconut
  3. Prepare 1/2 cup sugar
  4. Take 1 cup date palm jaggery/ khejur gud
  5. Prepare 1 pinch salt
  6. Get Refined oil to brush
  7. Prepare 1 tsp cardamom powder
  8. Take As needed Dry fruits

See more ideas about Apple decorations Apple Kitchen Decor, Kitchen Decor Themes, Red Kitchen, Kitchen Dining, Kitchen Stuff, Kitchen Ideas, Home Decor, Country Kitchen, Apple Home. Slice of deep dish apple pie with vanilla ice cream. Basket of fresh organic fruits in the garden. This deep dish apple pie has a deliciously gooey, sweet, spiced, and layered apple filling.

Steps to make Innovative dish with Appe & Chitaupitha:
  1. Soak the rice for about 4 hours in water.Then wash well & grind it with 1/2 cup grated coconut,1/4 sugar, water and required to make a smooth paste.
  2. Mix altogether & add a pinch of salt & 1/2 tsp cardamom powder.Keep this batter to ferment for 1/2 an hour.
  3. Preparation of coconut, jaggery mix- In a bowl mix the grated coconut with date palm jaggery.Heat a kadai & saute the mixture on low flame.
  4. Then add 1/4 cup sugar, 1/2 tsp cardamom powder.Keep aside & let it cool on it's own.
  5. With the help of a silicon brush grease the appe pan with oil.Place the appe pan on low flame & pour about 1 tbsp or fill up 2/3 rds with the batter in each whole of the appe pan.
  6. Place a banana slice on it, then pour little date palm jaggery(liquid).Top it with coconut jaggery mix & dry fruits like cashew, kismis.
  7. Cover the filling with the batter & cover the appe pan with a lid.After sometime with a wooden tong flip the hopper & cook the other side.
  8. Serve it hot with date palm jaggery/ khejur gud(liquid) specially on makar, paush sankranti.

Basket of fresh organic fruits in the garden. This deep dish apple pie has a deliciously gooey, sweet, spiced, and layered apple filling. These next few ingredients are my go-to ingredients for most Spices - Apple pie isn't apple pie without warm spices like cinnamon and nutmeg. It also isn't apple pie without a scoop of vanilla ice cream on top. Roasted Apple and Malted Caramel Self-Saucing Pudding.

So that is going to wrap it up with this special food innovative dish with appe & chitaupitha recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!