Halloween cinnamon biscuits
Halloween cinnamon biscuits

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, halloween cinnamon biscuits. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Halloween cinnamon biscuits is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Halloween cinnamon biscuits is something which I have loved my whole life.

Brush the hot biscuits with some of the cinnamon butter and serve the rest on the side. The best part about this recipe is there is NO YEAST and no kneading and no rising! In a bowl, combine dry ingredients; cut in butter until crumbly. Stir in milk just until moistened.

To get started with this recipe, we have to first prepare a few ingredients. You can have halloween cinnamon biscuits using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Halloween cinnamon biscuits:
  1. Make ready 100 g flour
  2. Take 50 g butter
  3. Get 50 g sugar
  4. Prepare 1 spoon cinnamon
  5. Take 1 spoon vanilla extract
  6. Get Food colouring (red orange)
  7. Prepare 2 spoons milk
  8. Get Pinch salt you

Spread icing over tops of rolls. Using candies and licorice, make eyes, nose and whiskers of cat. I had these for the first time at my sister-in-law's when I was staying with them as a teen. They are now a much loved tradition in my home too.

Steps to make Halloween cinnamon biscuits:
  1. Add flour, butter (room temperature), sugar, cinnamon, vanilla extract, and salt in a bowl
  2. Mix all ingredients in bowl with hand until butter blend with flour
  3. Mix food color with milk and add it to the dough
  4. Knead the dough until it becomes soft
  5. Let it rest for 30 min then start to make small and thin shapes
  6. Preheat the oven (180c°) then bake the biscuits for 25 min
  7. After finish let it cool down and enjoy it with tea or coffee

I had these for the first time at my sister-in-law's when I was staying with them as a teen. They are now a much loved tradition in my home too. Any time it snows, the kids beg me to make them. I've changed them just a bit by adding the nuts but they are good with or without them. While that may seem a bit over-the-top, it's for real.

So that’s going to wrap it up with this special food halloween cinnamon biscuits recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!