Vickys Slow Cooker BBQ Pulled Pork, GF DF EF SF NF
Vickys Slow Cooker BBQ Pulled Pork, GF DF EF SF NF

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, vickys slow cooker bbq pulled pork, gf df ef sf nf. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Great recipe for Vickys Slow Cooker BBQ Pulled Pork, GF DF EF SF NF. I like to do a pulled pork a few times a year but especially around Christmas time. Turkey sandwiches can get a bit too much if there are lots of leftovers so pulled pork inbetween shakes things up a bit. Great recipe for Vickys Homemade Pulled Pork Burgers, GF DF EF SF NF.

Vickys Slow Cooker BBQ Pulled Pork, GF DF EF SF NF is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Vickys Slow Cooker BBQ Pulled Pork, GF DF EF SF NF is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have vickys slow cooker bbq pulled pork, gf df ef sf nf using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Slow Cooker BBQ Pulled Pork, GF DF EF SF NF:
  1. Get 1350 grams trimmed pork shoulder (around 3lbs)
  2. Prepare 160 ml tomato ketchup
  3. Prepare 80 ml apple cider vinegar
  4. Prepare 120 grams brown sugar (a packed half cup)
  5. Make ready 1 1/2 tbsp smoked paprika
  6. Prepare 1 tbsp garlic powder
  7. Take 1 tbsp oregano
  8. Get 1/2 tbsp black pepper
  9. Prepare 1/2 tbsp onion powder
  10. Prepare 2 tsp Vickys Gluten-Free Worcestershire sauce, recipe link below
  11. Get 1 tsp salt
  12. Prepare 3/4 tsp cayenne pepper (optional)

Great recipe for Vickys BBQ Pulled Sweet Potato, GF DF EF SF NF. One of my newly vegan friends said she'd missed pulled pork sandwiches during the Superbowl this year. Collection by Lorie Bateman. · This Roasted Garlic & Tomato Lentil Salad is the perfect vegan cold lentil salad that everyone will love! If you have marinated the meat, lift the pork out of the bowl and add to the slow cooker, discarding the juices.

Steps to make Vickys Slow Cooker BBQ Pulled Pork, GF DF EF SF NF:
  1. Mix the ketchup, sugar, vinegar and other flavourings, herbs & spices together. Adjust the seasoning to taste, you may want to add more sugar, garlic or cayenne, the flavour will be mellowed after cooking so bear this in mind - - https://cookpad.com/us/recipes/338187-vickys-homemade-worcestershire-sauce-vegan
  2. Put the pork shoulder in a slow cooker / crockpot or casserole dish and pour the sauce mixture over it
  3. Cook on low for 8 hours or high for 4 hours. If using an oven put it on it's lowest setting for 8 - 10 hours
  4. Take the pork out carefully as it will be tender and falling apart. Let it rest for 5 minutes
  5. Using 2 forks, shred the pork meat
  6. Put the pulled pork back into the sauce and warm through before serving
  7. This is enough to serve 8 - 10 pulled pork sandwiches, feel free to top with your favourite BBQ sauce. You could use my BBQ sauce ingredients in the same quantities as listed above and just bring them to a simmer in a small pan. The sauce in the slow cooker gets watered down with the pork juices but in the pan you'll end up with a thicker version

Collection by Lorie Bateman. · This Roasted Garlic & Tomato Lentil Salad is the perfect vegan cold lentil salad that everyone will love! If you have marinated the meat, lift the pork out of the bowl and add to the slow cooker, discarding the juices. Pour in the barbecue sauce and toss the pork in the sauce to. Slow Cooker Pulled Pork is incredibly easy to make and wonderful to have on hand to add protein to meals. We make a batch every week, and after testing various methods for doing it (like searing vs no sear), this is my favorite way to make it.

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