Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, date palm jaggery kheer. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Therefore, Date Palm Jaggery Kheer , is healthier than Kheer made with Sugar. If you like the recipe please show your support by clicking on the little heart below and if you would like to get notified whenever I post something new, please follow the blog. It is an aromatic, small grained starchy rice that is suitable for kheer. The pic below shows what govindbhog rice looks like.
Date palm jaggery kheer is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Date palm jaggery kheer is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook date palm jaggery kheer using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Date palm jaggery kheer:
- Take 1 ltr milk
- Take 1 cup gobindo bhog rice
- Make ready 200 gm jaggery
- Make ready 1 tbsp sugar
I happen to order Date palm jaggery from Bonghaat. Rajeev Banerji helped me place my order and provided excellent customer service. Nolen gur which is known as notun gur, khejur gur or patali gur is the main attraction of this bengali chaler payesh or rice pudding recipe. The jaggery used in Gurer Payesh is made with date palm, not sugar cane and it's called Khejur gur.
Instructions to make Date palm jaggery kheer:
- Boil the milk well separate 1cup milk
- Soak the jaggery and wash the rice
- Add rice into the milk and boil
- Add jaggery and sugar when the rice is soft
Nolen gur which is known as notun gur, khejur gur or patali gur is the main attraction of this bengali chaler payesh or rice pudding recipe. The jaggery used in Gurer Payesh is made with date palm, not sugar cane and it's called Khejur gur. Also , spices like bay leaf and a pinch of salt are added to it. The process of making Gur wali kheer is very easy and hassle-free so if you don't have time to put too many efforts in making a dessert this Diwali , try this simple, tasty. Date palm jaggery gives a rustic earthy flavor to the kheer.
So that is going to wrap it up for this exceptional food date palm jaggery kheer recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
