Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, shenga chutney (peanut powder chutney). One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Product Development To Large Scale Production & Everything In Between. From What Goes In The Bottle To What Is On The Jar. Call Us To Discuss Your Needs. Save Time and Do Groceries Online Now.
Shenga chutney (Peanut powder chutney) is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Shenga chutney (Peanut powder chutney) is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook shenga chutney (peanut powder chutney) using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Shenga chutney (Peanut powder chutney):
- Make ready 1 cup peanuts
- Take 2 tsp chilly powder
- Prepare 4-5 big cloves of garlic
- Make ready 1/2 tsp cumin seeds
- Take 1/2 tsp salt
I got to learn this recipe from my granny (who's from North Karnataka) through my Mom. Add all ingredients in the blender and grind to a coarse consistency This Shenga Hindi or peanut chutney powder is prepared using peanut, red chili powder, garlic, cumin seeds, sugar, and salt. So isn't it a simple recipe with simpler ingredients. So make this very quick and tasty chutney powder and ENJOY!!
Steps to make Shenga chutney (Peanut powder chutney):
- Roast and peel the peanuts
- Add all ingredients in the blender and grind to a coarse consistency
- Serve with oil or dahi. Goes well with Dosa, Bhakri, Upma.
So isn't it a simple recipe with simpler ingredients. So make this very quick and tasty chutney powder and ENJOY!! Home Condiments and Dips Curry Powder and Paste Peanut Chutney Powder Recipe This shenga hindi or peanut chutney powder is prepared using peanut, red chili, curry leaves, garlic, cumin seeds, sugar and salt. This is a north Karnataka style peanut or groundnut chutney powder.
So that is going to wrap it up with this exceptional food shenga chutney (peanut powder chutney) recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
