Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, palm kheer (taal kheer). It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Hi, so palm is a delicacy of the season. IT Is extensively used in bengal to create many desserts. So today we have prepared taal kheer for you, hope you lik. Easy Recipe in Bengali – Making of Tal Kheer ( তাল ক্ষীর - সহজ বাংলা রেসিপি ), a easiest recipe for beginners in Bengali.
Palm Kheer (Taal kheer) is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Palm Kheer (Taal kheer) is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have palm kheer (taal kheer) using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Palm Kheer (Taal kheer):
- Make ready 1 bowl ripe palm juice
- Get 1 grated coconut
- Make ready 1/2 cup sugar
- Get 1/2 cup condensed milk
- Take 1/2 cup powder milk
- Get 1 ltr milk
- Get 1 cup water
It is mainly prepared in janmasthami. Here is one delicious Palm Fruit Pulp Kheer desert recipe. Recipe Of Healthy Date Palm Jaggery Kheer. Adding Date palm Jaggery not only gives an earthy flavour but also is healthier than sugar.
Steps to make Palm Kheer (Taal kheer):
- Clean the ripe palm fruits and squeeze out the juice by using waters in a parts.
- Then seive it to get the clean juice.
- Then in a kadhai add the palm juice with all the ingredients mentioned above. Grated coconut, milk, powder milk, condensed milk and sugar. Then stirrer it continuously.
- Keep on stirring until it becomes thick. Once it thick garnish with pistachios.
Recipe Of Healthy Date Palm Jaggery Kheer. Adding Date palm Jaggery not only gives an earthy flavour but also is healthier than sugar. Healthy Date Palm Jaggery Kheer - Rice Pudding Made with Jaggery. In Summer season,i love to enjoy few things. One among them is eating Palm fruit/Ice apple(Taati Munjalu in Telugu,Nungu(நுங்கு) in Tamil,Tale Hannu or Taati ningu in Kannada,Tari in Hindi, Taal in Bengali, Pana Nangu in Malayalam,Munjal in Urdu, Lontar in Indonesian,Ton Taan in Thai.
So that’s going to wrap it up with this exceptional food palm kheer (taal kheer) recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
