Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, scramble sausages vigies. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Scramble Sausages Vigies is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Scramble Sausages Vigies is something that I have loved my entire life. They are fine and they look wonderful.
Scramble Sausages Vigies Try it at home, when you are in hurry, don't know what to cook, midnight hungry, whenever you want to cook. Heat the skillet with olive oil. Add sausage stir into the mushrooms. Add the oregano and black pepper to taste.
To begin with this recipe, we have to prepare a few ingredients. You can have scramble sausages vigies using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Scramble Sausages Vigies:
- Make ready 3 piece sausages, cut into slices
- Make ready 2 cup green peas
- Make ready 2 cup corn
- Get 1/2 cup shitake mushroom, cut into slices
- Take 1/3 cup cherry tomatos
- Prepare 1/2 broccoli
- Make ready 1/2 onion, chopped
- Take 1 clove garlic
- Prepare 1 pak choi, sliced
- Take 1 tsp olive oil
- Get 1 salt
- Get 1 black pepper
- Make ready 1 oregano
It's easy to make, full of healthy fat and protein, and packed with flavor! It's also a great way to sneak some zucchini into your kids' diet because it's shredded, therefore less noticeable and harder to pick out. This Sausage, Veggie and Egg Scramble Recipe is tasty, easy to prepare, and can get your day started with a bunch of veggies along with that protein. Feel free to get creative and change out bacon for sausage or add in other veggies.
Steps to make Scramble Sausages Vigies:
- Prepare all the ingredients
- Heat the skillet with olive oil. Add the garlic. Saute until fragrant. Add the onion. Saute briefly. Add the shitake mushrooms. Saute until slightly wilted. Sprinkle salt.
- Add sausage stir into the mushrooms. Add the oregano and black pepper to taste. Saute until slightly cooked.
- Last, add the vegetables (cherry tomatos, broccoli, green peas, cor and pak choi) and do not cook until wilted.
This Sausage, Veggie and Egg Scramble Recipe is tasty, easy to prepare, and can get your day started with a bunch of veggies along with that protein. Feel free to get creative and change out bacon for sausage or add in other veggies. Oh, and I forgot to mention that this scramble is a keto friendly recipe too! This is a tasty scramble of scrambled eggs, cheese, and pieces of sausage. Great for a Sunday morning family breakfast!
So that’s going to wrap this up for this special food scramble sausages vigies recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!