Crispy peanuts Aaloo tikki
Crispy peanuts Aaloo tikki

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, crispy peanuts aaloo tikki. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Crispy peanuts Aaloo tikki is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Crispy peanuts Aaloo tikki is something that I have loved my whole life. They are nice and they look wonderful.

You can easily make this crispy Aloo Tikki in Instant Pot Air fryer or Mealthy Pot from start to finish. Clean and wash the potatoes well. Place the trivet or steamer basket and add potatoes. Aloo Tikki or spicy potato patty is a popular, delicious, crisp, and flavourful North Indian street food.

To begin with this particular recipe, we must prepare a few ingredients. You can have crispy peanuts aaloo tikki using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Crispy peanuts Aaloo tikki:
  1. Take 4-5 boiled potatoes
  2. Take 100 grams roasted peanuts
  3. Take 1 green chopped Chilli
  4. Make ready As required Chopped Coriander
  5. Prepare 1 tsp cumin seeds
  6. Get 1 tsp red chilli powder
  7. Make ready 1/2 tsp black pepper powder
  8. Prepare as per taste Rock salt
  9. Make ready As required Oil for sallow fry

Crispy & Crunchy, Aloo Tikki is a popular North Indian street food that is basically deep fried and spiced with an array of ingredients. It is one of the most popular chaat items and can be made easily at home too. Here is how to make it. If you are a chaat lover, do not forget to check out my post about the best Indian Chaat Recipes.

Instructions to make Crispy peanuts Aaloo tikki:
  1. Take boiled and mashed potatoes and put chopped green chilli, Coriander leaves, black pepper powder, chilli powder, cumin seed, salt and crushed roasted peanuts mix them very well.
  2. Put some oil on palm take small portion of this dough and make small ball and slightly flatten and keep aside.
  3. Heat oil for shallow frying on pan. When it is hot put tikkis in it and fry both the side until lightly golden.
  4. When it is ready remove from pan, put on tissue, and serve hot tikki with green chutney.

Here is how to make it. If you are a chaat lover, do not forget to check out my post about the best Indian Chaat Recipes. Crispy Aloo Tikki is a popular street food chaat that can be made in a variety of ways. Any way you prepare these tikkis, they are sure to turn out great! They taste especially delicious with cilantro chutney or tamarind chutney.

So that is going to wrap this up for this special food crispy peanuts aaloo tikki recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!