Vickys Irish Coddled Pork & Cider, GF DF EF SF NF
Vickys Irish Coddled Pork & Cider, GF DF EF SF NF

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, vickys irish coddled pork & cider, gf df ef sf nf. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Vickys Irish Coddled Pork & Cider, GF DF EF SF NF is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Vickys Irish Coddled Pork & Cider, GF DF EF SF NF is something that I have loved my whole life. They are fine and they look wonderful.

Host your own St Patrick's day party with this cider infused Irish stew, perfect with a side of colcannon and a pint of Guinness. A great Irish inspired dish, try it next St Patricks Day! Host your own St Patrick's day party with this cider infused Irish stew, perfect with a side of colcannon and a pint of Guinness. Serve at the table spooned straight from the.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have vickys irish coddled pork & cider, gf df ef sf nf using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Vickys Irish Coddled Pork & Cider, GF DF EF SF NF:
  1. Make ready 2 tbsp sunflower spread/butter
  2. Get 4 pork loin steaks
  3. Prepare 8 rashers smoked bacon, diced
  4. Take 2 carrots cut into chunks
  5. Make ready 4 potatoes cut into chunks
  6. Take 1 small swede cut into chunks
  7. Get 1/2 large cabbage cut into small wedges
  8. Make ready 2 bay leaves
  9. Get 200 ml Irish apple cider
  10. Get 200 ml chicken stock

Irish Coddle–potatoes, onions, and sausage baked in apple juice. As I was looking for a main dish for my St. Patrick's Day meal I found Coddle. Brown Sugar Garlic Pork with Carrots & Potatoes will allow you to feed your whole family a hearty and tasty dinner.

Steps to make Vickys Irish Coddled Pork & Cider, GF DF EF SF NF:
  1. Heat the butter in a large pan until sizzling then fry the pork off for 3 mins each side until browned, then remove from the pan
  2. Put the bacon, carrots, potatoes and swede into the pan and fry gently until coloured
  3. Stir in the cabbage and put the pork steaks back in on top of the veg
  4. Pour in the cider, stock and add the bay leaves
  5. Cover and simmer for 20 minutes until the vegetables are tender
  6. Serve with a side of colcannon, some soda bread and a pint of cider!

Patrick's Day meal I found Coddle. Brown Sugar Garlic Pork with Carrots & Potatoes will allow you to feed your whole family a hearty and tasty dinner. Home » Main Dishes » Pork » Irish Coddle Recipe. Last year a friend shared her recipe for Irish Coddle, which I'd never heard of but was a favorite of my friend and her husband. I hope you enjoyed this recipe for my mother's coddle.

So that is going to wrap this up for this special food vickys irish coddled pork & cider, gf df ef sf nf recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!