Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, tihove(stamp/samp). It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Tihove(stamp/samp) is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Tihove(stamp/samp) is something which I’ve loved my entire life.
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To begin with this particular recipe, we have to prepare a few ingredients. You can have tihove(stamp/samp) using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tihove(stamp/samp):
- Make ready 2 kg stamp (samp)
- Take 1 kg dry beans
- Prepare 1 kg peanut powder
- Make ready 3 litre water
- Make ready 3 spoons salt
Steps to make Tihove(stamp/samp):
- U put your 2kg of stamp,on top of it put your 1 kg beans
- Then put 2 litre of water for 2 hours(keep on checking your water if its still there and keep on adding water
- Put your peanut powder and salt and stir it for 5 minutes
- Add water and close your pot for 15
- Then your tihove its ready to serve
So that is going to wrap it up for this exceptional food tihove(stamp/samp) recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
