Dry Chilli Garlic Sauce Vada Pav Chutney
Dry Chilli Garlic Sauce Vada Pav Chutney

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, dry chilli garlic sauce vada pav chutney. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Dry Chilli Garlic Sauce Vada Pav Chutney is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Dry Chilli Garlic Sauce Vada Pav Chutney is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have dry chilli garlic sauce vada pav chutney using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Dry Chilli Garlic Sauce Vada Pav Chutney:
  1. Prepare 8-10 large Garlic cloves Coarsely chopped
  2. Get 2 tbsp Desiccated Coconut
  3. Make ready 2 tbsp Dry Roasted Sesame Seeds
  4. Take 2 tbsp Roasted Groundnut (Peanuts)
  5. Prepare 1 tbsp Coriander Seeds
  6. Get to taste Salt
  7. Take 1 tbsp Kashmiri Red Chilli Powder
Instructions to make Dry Chilli Garlic Sauce Vada Pav Chutney:
  1. Take a pan and dry roast garlic cloves until lightly brown. Take it out of the pan and set aside.
  2. Now in the same pan dry roast coconut chips until it releases aroma. Take it out of the pan and set this aside too.
  3. Lightly dry roast the coriander seeds and sesame seeds too and let all 4 ingredients cool down.
  4. Now add chilli powder, sesame seeds and salt to the above mixture and using a mortal and pestle grind to a coarse paste.
  5. It can be made in food processor but mortar and pestle gives an amazing taste to it.
  6. And the chilli garlic chutney is ready to serve with vada pav, dal roti, chillas and paranthas too.
  7. Store the chutney in an airtight container in the refrigerator for about 15 days.

So that’s going to wrap it up for this exceptional food dry chilli garlic sauce vada pav chutney recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!