Paella
Paella

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, paella. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Paella is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Paella is something that I’ve loved my entire life. They’re fine and they look wonderful.

Paella is a typical Spanish recipe and is traditionally cooked in a "paellera" - a round flat pan with two In many Spanish villages, especially in coastal areas, they use a giant paellera to cook a paella on. Nourishing, vibrant, and without pretension, paella has held a place of honor and practicality in Spanish homes for centuries. To round out this meal, choose a good Spanish red wine from the Rioja region. Paella is, without a doubt, the indisputable queen of all dining in Spain, since it is one of the dishes that, while not As happens with many other recipes, both Spanish and international, paella, while a.

To get started with this recipe, we have to first prepare a few components. You can cook paella using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Paella:
  1. Take 3 Squids(cut into small squares)
  2. Take 8 Tiger prawns (shelled and uncooked)
  3. Prepare 2 Red peppers(cubed)
  4. Make ready 2 cup Peas
  5. Take 4 Chicken drumsticks
  6. Make ready 1 Onions(cubed)
  7. Take 1 pinch Saffron
  8. Take 1 packages Paella rice
  9. Get 1 packages Mussels in wine sauce
  10. Take 2 Chicken stock
  11. Make ready 1 packages Cherry tomatoes
  12. Get 1/2 packages Beans

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Steps to make Paella:
  1. Fry the onions and chicken drumsticks in a huge paella pan with olive oil
  2. At the same time, put the prawns and some onions on the baking tray with oil, then stick it into oven at 200C
  3. Once the chicken is half done, stir in the peppers, squids and beans . Fry for a while
  4. Stick in the tomatoes and fry for a bit
  5. Add the rice, chicken stock, saffron and mussels
  6. When the rice is almost dry, stir in the peas
  7. Serve when the rice is dry. Don't forget the put the nicely grilled prawns on top of the rice

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So that is going to wrap it up with this exceptional food paella recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!