Spicy Seafood Paella
Spicy Seafood Paella

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, spicy seafood paella. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Spicy Seafood Paella is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Spicy Seafood Paella is something which I’ve loved my whole life. They’re nice and they look fantastic.

This recipe is sponsored by Pacific Foods. After browning everything I then let it simmer in Pacific Foods Organic Vegetable Broth along with my favorite seafood to make an. Seafood Paella is an easy, delicious and flavorful seafood recipe that you can make at home. What I love most about this seafood paella recipe is that a big steaming pan of food is served straight to the table and people just dig in.

To begin with this recipe, we have to first prepare a few components. You can have spicy seafood paella using 19 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Seafood Paella:
  1. Prepare 6 cups clam seafood broth or
  2. Prepare 1 tsp saffron thread
  3. Take 600 grams white fish fillet
  4. Prepare 1 mussels dzn
  5. Take 1 clams dzn
  6. Prepare 12 prawns
  7. Prepare to taste sea salt
  8. Get 2 tablespoons parsley chopped
  9. Make ready 1 tablespoon thyme chopped
  10. Prepare 5 cloves garlic crushed
  11. Get 2 teaspoons paprika sweet smoked
  12. Get 1 teaspoon chilli powder
  13. Get 8 tablespoons olive oil
  14. Prepare 1 onion medium finally chopped
  15. Make ready 4 scallions spring onions / finally chopped
  16. Prepare 1 / red bell peppercapsicum finally chopped
  17. Make ready 1 tomato large finally chopped
  18. Make ready 2 cups rice bomba paella
  19. Make ready 1 bunch coriander leaves finally chopped

I loved how the Paella had a spicy taste from Cayenne pepper which paired perfectly with the sweet & smoky flavors of Spicy Andalusian Seafood Paella. by: onetribegourmet. FULL RECIPE BELOWLearn how to make a colorful and flavorful seafood paella with our culinary chef in this full cooking demo! Heat the oil in a large paella pan or an extra-large frying pan. Brown the monkfish for a few mins each side, then remove and set aside.

Instructions to make Spicy Seafood Paella:
  1. Heat the broth in a large pot. Stir in the saffron and keep aside.
  2. Pat fish dry, sprinkle with salt and set aside for 10 minutes.
  3. With a pestle and mortar, crush the parsley, garlic, thyme, and 1 teaspoon of salt. Add a little bit of water and all the paprika to form a paste.
  4. Heat 6 tbls of oil in the paella pan (I used a 15") and slightly fry the fish for 1-2 mins and remove and set aside.  In the same pan add the remaining oil, onions, spring onions and capsicum and cook for about 5-7 mins till soft.  Add the paste, tomatoes and chilli powder and cook for further 5 minutes.
  5. Add the broth and bring to a boil.  Sprinkle the rice evenly across the pan. Boil for 5 minutes stirring frequently. Now add the reserved fish and lower the heat. Do not stir after this point.  Cook for a further 10 minutes.  Taste for salt and add if needed.
  6. Now carefully place the prawns, clams and mussels over the rice with the shells so the open facing up. Cover the whole pan with foil and cook for a further 15-20 minutes.  Remove from the heat and let sit for another 10 minutes.
  7. Remove the foil, sprinkle chopped coriander and serve hot with lemon wedges.

Heat the oil in a large paella pan or an extra-large frying pan. Brown the monkfish for a few mins each side, then remove and set aside. In your paella pan, over medium heat, cook chorizo until done, then remove from pan and set aside. Seafood Paella made with Calasparra rice, tiger shrimp, squid, littleneck clams, and mussels Here is how this yummy seafood paella was made. The first thing that you need to do is prepare the paste.

So that is going to wrap this up for this special food spicy seafood paella recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!