Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, prawn paella. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
This dish is best served outside on a hot sunny day with a glass of cool white wine ! Paella is a dish we all love from summer holidays. This quick and easy version for two is packed with prawns, red peppers and peas and spiced with smoky paprika. Heat the olive oil in a large paella pan or frying pan until hot and add the chorizo.
Prawn paella is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Prawn paella is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook prawn paella using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Prawn paella:
- Prepare Pkt instant Rice just add water
- Prepare 50 g prawns
- Get 30 g mixed veg chopped small
- Prepare 1/2 red sweet pepper chopped small
It's loved by kids - and a great way to introduce seafood to. I have very happy memories of it from Spanish holidays and restaurants, but I have always really wanted to make a version of it at. Brimming with chicken, chorizo and seafood, this paella is the perfect crowd pleaser for special occasions. Heat the oil in a large non-stick frying pan or paella pan over high heat.
Instructions to make Prawn paella:
- Add the water to the pkt rice follow the instructions, and add the veg too add it to saucepan and boil
- Frying pan add the prawns and fry in butter for 5 minutes
- When the rice is done drain to almost dry then add it to the frying pan with the prawns and mix and gently stir in fry for 3 minutes and serve. You can add a little stirfry sauce too.
- Add the sweet peppers in before you serve
Brimming with chicken, chorizo and seafood, this paella is the perfect crowd pleaser for special occasions. Heat the oil in a large non-stick frying pan or paella pan over high heat. For more Paella recipes, head to Tesco Real Food. Prawns, rice and diced tomatoes are simmered in chicken stock with threads of saffron in this quick and easy version of Spanish paella. Delicious mixed paella wih lots of colour, succulent prawns, deep flavours.
So that’s going to wrap it up for this special food prawn paella recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
