Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, peanut coconut chutney. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Peanut coconut chutney is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Peanut coconut chutney is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook peanut coconut chutney using 7 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Peanut coconut chutney:
- Make ready 1 cup peanuts
- Get 1/4 cup sesame seeds
- Take 1/4 cup desiccated coconut
- Make ready 1 tablespoon crushed garlic
- Make ready 1 tablespoon oil
- Take 1 tablespoon chilli powder
- Prepare to taste Salt
Instructions Take a mixer jar and add Coconut boora, roasted peanuts, green chilli, dry red chilli, salt, curd and water. Grind the mixture to make a smooth paste. Heat oil and add mustard seeds and curry leaves to it. It is very easy to make.
Steps to make Peanut coconut chutney:
- Roast the peanuts and take it out in a plate.
- Now roast sesame seeds and desiccated coconut and take them out on a plate.
- Now clean the roasted peanuts by removing it's cover.
- Now grind peanuts and sesame seeds.
- Now heat oil in pan and fry crushed garlic till golden brown.
- Now add grinded peanuts, sesame seeds, coconut, salt, red chilli powder and mix it well.
- Cook it on medium flame for 5 minutes.
- Your peanut and coconut chutney is ready you can have this chutney with anything you want.
- You can store this chutney for 15 day in air air tight container.
Heat oil and add mustard seeds and curry leaves to it. It is very easy to make. Prepare this easy and mouth-watering peanut coconut chutney and serve it with idli, dosa, vada, uttapam or any meal. To make peanut coconut chutney you only require fresh coconut, peanuts, green chilly […] Simple peanut chutney made with peanuts, chana dal, cumin seeds, ginger and tamarind. Indian meals are often incomplete without chutney.
So that is going to wrap this up with this special food peanut coconut chutney recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
