Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, anda paratha. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
To make the paratha, take a golf-ball-sized piece of dough and shape into a ball. The first method is popular in the North Indian states where egg mixture is poured inside the half cooked paratha layers. If you are a new cook then I suggest using the second recipe. In a mixing bowl add egg, chopped onion, salt, green chillies, red chilli powder, coriander, black pepper powder and whisk well.
Anda paratha is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Anda paratha is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook anda paratha using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Anda paratha:
- Make ready 2 eggs
- Make ready 1/4 tsp salt
- Take 1/4 tsp red chilli powder
- Take 1 Tbsp Hara dhaniya chopped
- Make ready 2 atta balls
- Get 2-4 tbsp oil
A masaledar and filling snack, which can be had as a meal itself, the egg paratha is something unique. anda paratha is an easy breakfast, lunch or dinner recipe which is protein rich and super healthy as has eggs! You can add in a little more water if the dough seems dry. Learn how to make crispy egg paratha. Very easy step by step egg paratha video recipe.
Steps to make Anda paratha:
- Mix chilli salt Hara dhaniya in eggs (phaint lain)
- Take one roti dough(ik paira lai kar bail lain roti bana lain
- Tawa garam kar ke oil dalye.us par roti dalye egg mixture dalye or fold kardain envelope ki trha
- Jab pakk Jai to palat dain.achay say crispy fry kar ke Serve karye
- Ready
Learn how to make crispy egg paratha. Very easy step by step egg paratha video recipe. Enjoy this homemade restaurant-style flaky layered egg paratha roll fr. Egg has been an integral part of Mumbai Street food culture. From local train stations to colleges there are so many street food vendors which serve all diff.
So that is going to wrap this up for this special food anda paratha recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
