Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, peanut jaggery paratha(shengaholige). One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Free UK Delivery on Eligible Orders Shenga Holige/Peanut Sweet Pancake/Peanut Poli/Ground Nut Sweet Paratha Shenga holige is a popular sweet of North Karnataka. It can be stored for a few days. Shenga holige is prepared during different occasions and festivals. In north Karnataka shenga holige is very common during makara sankranthi festival.
Peanut jaggery paratha(shengaholige) is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Peanut jaggery paratha(shengaholige) is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have peanut jaggery paratha(shengaholige) using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Peanut jaggery paratha(shengaholige):
- Take 1 cup wheat flour
- Take 2 tsp oil
- Get Pinch salt
- Take 1 cup peanut roasted
- Prepare 2 tsp til roasted
- Make ready 5 tsp ghee
- Make ready 2 cardamom or nutmeg powder
- Take 1 cup jaggery or gud
You can use sugar instead of jaggery for chikki. Gur Ka Paratha (jaggery Stuffed Indian Flat Bread) The first time, when I had this was in my native village some two years ago. The recipe is very simple, tasty and extremely healthy. Made with jaggery, peanuts, and green cardamoms, this peanut chikki recipe is sure to please the kids and adults alike!
Instructions to make Peanut jaggery paratha(shengaholige):
- Take wheat flour add oil salt and knead soft dough adding enough water.
- Grind peanuts, jaggery, cardamom, til,1sp ghee coarsely and make balls.
- Take portion of dough flatten it keep ball of peanut ball cover and roll. Roast on tava both sides applying oil. Serve with ghee.
The recipe is very simple, tasty and extremely healthy. Made with jaggery, peanuts, and green cardamoms, this peanut chikki recipe is sure to please the kids and adults alike! You can easily make this chikki at home with the following easy steps. All you need is to make a nice jaggery syrup that's a little sticky so that the peanuts can be coated easily with it. Chikki is a traditional Indian sweet candy made with jaggery and peanuts or sesame seeds.
So that’s going to wrap it up with this exceptional food peanut jaggery paratha(shengaholige) recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
