Peanut Hummus
Peanut Hummus

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, peanut hummus. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fill Your Cart With Color today! Peanut Butter Hummus This peanut butter hummus is loaded with protein and delicious Thai inspired flavours. Give this a try with your next veggie & cracker tray. Print Recipe Pin Recipe Rate Recipe Put the chickpeas in a saucepan and mash with a potato masher until as smooth as possible.

Peanut Hummus is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Peanut Hummus is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook peanut hummus using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Peanut Hummus:
  1. Make ready For cheat peanut butter:
  2. Take 1/4 cup Peanuts
  3. Prepare 2 tsp Butter
  4. Prepare For hummus:
  5. Get 2 cups Boiled chickpeas
  6. Get 1/2 cup Olive oil
  7. Get 2 cloves Garlic
  8. Take 1 tsp Lemon juice
  9. Make ready 1/2 tsp Paprika
  10. Prepare to taste Salt

This wonderful recipe book was created in the aftermath of the Grenfell Tower fire when a group of local women came together to cook food for their families and neighbours. All profits from the sales help the Hubb Community Kitchen to strengthen. Serve peanut butter hummus with fresh celery sticks, carrot sticks, and broccoli florets. Warm pita or french bread cubes also go very well for dipping.

Steps to make Peanut Hummus:
  1. In a pan, lightly roast the peanuts. This will bring out the flavour even more.
  2. Put the roasted peanuts in a blender and add some butter. Grind it for 4 to 5 mins till it forms a chunky paste.
  3. After the chunky peanut butter is done, add boiled chickpeas, olive oil, garlic, paprika and salt and blend again. Blend it until the paste is formed.
  4. Now add lemon juice and again grind the mixture.
  5. Serve hummus with toasted pita bread.

Serve peanut butter hummus with fresh celery sticks, carrot sticks, and broccoli florets. Warm pita or french bread cubes also go very well for dipping. Many people sprinkle roasted chickpeas on top of traditional hummus, but you can sprinkle some roasted peanuts on top of this to add some texture and also indicate the flavor. Houmous with Peanut Butter - a great alternative to traditional houmous and for those times when you don't have any tahini paste Houmous, there seem to be an infinite number of ways of spelling it (hummus, hommus etc) and many more ways of preparing it! Perfectly good hummus can be made using tinned chickpeas but if you have time, and you want something a bit special, cooking dried chickpeas from scratch creates a lovely texture and flavour.

So that is going to wrap this up with this exceptional food peanut hummus recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!