Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, coriander chutney. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Coriander chutney is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Coriander chutney is something that I’ve loved my entire life.
Coriander chutney recipe with step by step photos. This cilantro chutney is a staple in Indian One chutney and many uses. This chutney is a nice accompaniment with veg sandwich, fritters, patties. Mild spicy coriander chutney prepared with green coriander leaves, mint leaves, green chilli, groundnuts, ginger and lemon juice is simply irresistible.
To get started with this recipe, we have to prepare a few components. You can cook coriander chutney using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Coriander chutney:
- Make ready 100 gms coriander leaves
- Get 5 to 7 mint leaves
- Take 2 onions
- Get 2 to 3 tomato
- Take 2 to 3 chopped green chilli and red chilli
- Make ready To taste salt
Coriander chutney recipe or green chutney recipe is a delicious condiment, most extensively used in chaats and as a dip for snacks. It is tangy and spicy in flavour, and adds colour to the Indian snacks. Green chutney, also known as coriander or hari chutney, is a refreshing Indian condiment that goes with nearly At its core, green chutney is a puree of coriander, chilies and lemon juice with different. coriander chutney, simple chutney pairs well with idli dosa and chapati too.
Steps to make Coriander chutney:
- Firstly chopped onions and tomato and then take coriander leaves and mint leaves green chili and red chilli mix it all and grind it.
- Then add salt and mix it well.
- Now the coriander chutney is ready serve.
Green chutney, also known as coriander or hari chutney, is a refreshing Indian condiment that goes with nearly At its core, green chutney is a puree of coriander, chilies and lemon juice with different. coriander chutney, simple chutney pairs well with idli dosa and chapati too. Coriander chutney is ready to serve. Add little water to adjust the consistency. Coriander, aka Cilantro or Dhaniya, in Hindi, is a very commonly used garnish in South Asian Cooking.
So that’s going to wrap it up for this special food coriander chutney recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
