Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, peanut murmura namkeen. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Peanut Murmura Namkeen is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Peanut Murmura Namkeen is something which I’ve loved my entire life.
Crispy murmura tossed in tangy spice mix and deep fried peanuts makes an amazing snack. Murmura namkeen is so delicious that everyone will love it for sure! Especially kids, who love having spicy and tangy snacks. Murmura is puffed rice and murmure namkeen is an Indian snack using puffed rice along with a few more ingredients such as garlic, peanuts, curry leaves and spices such as turmeric powder, red chili powder etc.
To begin with this recipe, we must first prepare a few components. You can have peanut murmura namkeen using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Peanut Murmura Namkeen:
- Make ready 1 cup Puffed rice
- Take 1/2 cup Raw peanuts
- Prepare 5 - 6 Curry leaves
- Take 1/2 tsp Salt
- Take 1/2 tsp Red chilli powder
- Prepare 1/2 tsp Turmeric powder
- Prepare 1 tsp Chat masala
- Take 2 tsp Oil
What makes your evening tea even more interesting are the snacks you serve with them; pakodas, chakli or some store bought namkeen, everything… Murmura namkeen which can be prepared too quickly and easily is super tasty. Plz. do try this quick and easy Murmura peanut recipe and let me. Relish Taste and Health with the Best Salted Peanut Manufacturers in the Country. If there is any food that really deserves the moniker of "super food", then its peanuts.
Instructions to make Peanut Murmura Namkeen:
- Heat oil in a pan.
- Add peanuts and roast on low flame until crunchy.
- Add curry leaves and turmeric powder in it. Mix well.
- Add puffed rice in it and roast for five minutes.
- Add salt and pepper and chat masala in it. Mix well.
- Switch off the flame. Let it cool down.
- Store in a air tight container.
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So that’s going to wrap this up with this special food peanut murmura namkeen recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!