Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chilli garlic paratha. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Huge Range of Yummy Sauces: Peri Peri, Mayo, Ketchup, Brown, BBQ, Sweet Chilli, Curry,. Garlic & Herb, Ranch, Sweet & Sour, Nacho Cheese, Siracha, Baconnaise & Many More! Garden At Home With Sarah Raven, Wide Range of Products Available Online Chilli garlic paratha is a unique style multilayered paratha with the flavours of garlic. Its much easy to make than garlic bread and can be enjoyed with pickle or any side dish of your choice.
Chilli Garlic Paratha is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Chilli Garlic Paratha is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook chilli garlic paratha using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chilli Garlic Paratha:
- Make ready For dough
- Make ready 1 cup wheat flour
- Prepare 1 tsp oil
- Prepare 1/2 tsp salt
- Take Butter:-
- Take 1 tbsp butter
- Get 3 green chilli
- Get 5-7 cloves garlic
- Make ready 1 small piece ginger
- Prepare 1/2 tsp oregano
- Make ready 1/2 tsp chilli flakes
- Get as per need Butter for cooking
- Take as required few coriander leaves
Flatten the dough balls using Rolling pin (Belan in hindi),to make it in circle shape. Description Shana's Chilli Parathas are spicy unleavened flatbreads with a soft, flaky texture and a truly authentic aroma and taste. Shan's Chilli Parathas are a spicy variation of the Original Paratha. Shana uses only the finest ingredients to create the real textures and flavours of this popular unleavened bread. lachha garlic paratha recipe
Instructions to make Chilli Garlic Paratha:
- Knead the soft dough
- Make a paste of ginger garlic & chilli
- Mix this paste with butter add oregano & chilli flakes
- Take little big portion of dough dust with dry flour & roll it like a big chapati
- Then spread butter put some coriander leaves
- Roll it and fold again…press little with fingers and roll with light hands
- Heat a tawa and roast like paratha with butter
- Paratha is ready to serve
Shan's Chilli Parathas are a spicy variation of the Original Paratha. Shana uses only the finest ingredients to create the real textures and flavours of this popular unleavened bread. lachha garlic paratha recipe Beat the chilli, coriander and garlic into the butter until well mixed. Chilli Garlic Paratha Multi Pack Shana have combined the Chilli Paratha and Garlic Paratha to bring you this exciting twist to the multi pack range. Shana uses only the finest ingredients to create the real textures and flavours of this popular unleavened flatbread.
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