Cheesey Broccoli Peanut Kofta
Cheesey Broccoli Peanut Kofta

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cheesey broccoli peanut kofta. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Cheesey Broccoli Peanut Kofta is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Cheesey Broccoli Peanut Kofta is something which I have loved my entire life.

Your Personalized Streaming Guide—Get Recommendations & Build Your Watchlist Now. Reserve the remaining cheese for the sauce. Add your broccoli and bring to a boil. Once the broccoli is soft, drain and transfer to your Vitamix or high powered blender and add the coconut milk and water.

To begin with this recipe, we have to prepare a few components. You can have cheesey broccoli peanut kofta using 24 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cheesey Broccoli Peanut Kofta:
  1. Take For the Koftas
  2. Get 1 medium broccoli, grated finely with tender stalks
  3. Make ready 1 Potato boiled and grated
  4. Take 2 tbsp Roasted peanut, crushed coarsely
  5. Get 1/4 tsp Coarsely crushed black pepper
  6. Get 1/2 tsp Salt
  7. Prepare 1/4 tsp Garam masala
  8. Make ready 1/4 tsp Amchoor / dry mango powder
  9. Get 1 1/2 tbsp Corn flour
  10. Make ready For the gravy
  11. Get 1 cheese cube cut into 10 pieces
  12. Make ready 3 tbsp Oil
  13. Take Oil: to deep fry
  14. Get 3 large tomatoes ground to a puree and sieved (or one cup ready made tomato puree)
  15. Get 1 tsp cumin seeds
  16. Get 1 1/2 tsp Ginger paste
  17. Get 4 tbsp Green coriander chopped
  18. Prepare 1 1/4 tsp Salt
  19. Take 1 1/2 tsp Dhania powder
  20. Prepare 1/2 tsp Kashmiri red chilli powder
  21. Prepare 1 cup Milk
  22. Take 1 cup Water
  23. Take 1/4 cup Cream or malai (milk topping)
  24. Take 3/4 tsp Garam masala

It is a great party snack as can be made in a large batch, marinated and kept in the refrigerator to be baked just before the party. See more ideas about Recipes, Yummy food, Cooking recipes. Grease a baking dish with melted butter then add the par-cooked broccoli. Pour the cheese sauce over the broccoli and top with shredded mozzarella cheese.

Instructions to make Cheesey Broccoli Peanut Kofta:
  1. For the koftas; Grate the broccoli florets and the tender stems finely. - Heat butter in a pan, add the grated broccoli and ¼ tsp of salt. Stir for 4-5 minutes and remove from heat.
  2. In a mixing bowl add the broccoli, potatoes, peanuts, black pepper, salt, garam masala, amchoor and corn flour. Divide it into 10 portions, grease your palms and roll each portion to give a spherical (ball) shape. Flatten each kofta a little and place a portion of cheese cube in the middle.
  3. Heat oil in a kadai/wok, to deep fry the koftas. Once oil is hot, fry the koftas 3-4 at a time till they are golden brown. Remove on an absorbent paper and keep aside.
  4. For the gravy; Heat oil in a pan, add cumin seeds. Once the cumin seeds turn golden add the ginger paste. Stir for a few seconds. - Now add the tomato puree, cook the tomato puree till absolutely dry.
  5. Reduce heat and add the garam masala, salt, coriander powder, Kashmiri red chilli powder and mix. Add chopped coriander and mix. Add 1 cup of water to get thick gravy. Bring it to a boil and cook on low heat for 4-5 minutes. Remove from heat. And let it cool a bit.
  6. Add milk and cream to the cold gravy and heat on a very low heat. - To serve, pour the gravy in a dish and arrange the koftas from top. Serve with chapatti, naan or paratha.

Grease a baking dish with melted butter then add the par-cooked broccoli. Pour the cheese sauce over the broccoli and top with shredded mozzarella cheese. This is a quick easy and tasty recipe. This broccoli salad is similar to one I've made for years. This version is super simple to make and a perfect side to anything hot off the grill.

So that’s going to wrap this up with this exceptional food cheesey broccoli peanut kofta recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!