Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, green tomato chutney. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
This green tomato chutney is one way to make excellent use of end of season tomatoes! You can store it in the fridge, or can it for later. Here are just a few delicious ideas for using this chutney Green tomato chutney is one of the simplest and quickest preserves you can make. You literally chop the ingredients up, put them in a pot and cook them together for an hour.
Green tomato chutney is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Green tomato chutney is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have green tomato chutney using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Green tomato chutney:
- Get 800 grams green tomatoes chopped roughly
- Make ready 400 grams onions chopped
- Take 100 grams sultanas or raisins
- Take 200 grams dates stoned and chopped
- Take 1 apple (200grams)
- Make ready 190 grams stem ginger in syrup chopped
- Prepare 4 bananas peeled and sliced
- Take 500 grams muscovado sugar
- Get 100 grams golden caster sugar
- Make ready 50 grams salt
- Get 2 tsp cayenne pepper
- Take 1250 ml vinegar (I used spiced pickling vinegar)
Put layers of tomatoes the with pickling salt. Add enough cold water to cover tomatoes. (Green Tomato Chutney) (ಹಸಿರು ಟೊಮಟೊ ಚಟ್ನಿ). Tomato Chutney Recipe - Red Tomato Chutney. This popular green tomato chutney recipe gets amazing flavor and texture from the green tomatoes, ginger, golden raisins, and a variety of spices.
Instructions to make Green tomato chutney:
- Cook tomatoes apple onions raisins dates ginger and bananas in 250ml of the vinegar and the syrup of the preserved ginger. Cover with lid.
- Add spices sugar and rest of the vinegar and simmer slowly in the open pan until thick consistency.
- Pot seal and label.
Tomato Chutney Recipe - Red Tomato Chutney. This popular green tomato chutney recipe gets amazing flavor and texture from the green tomatoes, ginger, golden raisins, and a variety of spices. Green Tomato Chutney. this link is to an external site that may or may not meet accessibility guidelines. Green Tomato Chutney - A piquant mouth watering chutney made with summers best raw-tart tomatoes, spicy jalapeños and a hint of sweetness! Traditionally tomato chutney was made by crushing roasted tomatoes, garlic, chilies, tamarind, cumin seeds and salt However they can be replaced with green chilies but the chutney turns out to be extra hot.
So that’s going to wrap this up with this special food green tomato chutney recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
