Stir fried vegetables
Stir fried vegetables

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, stir fried vegetables. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Stir fried vegetables is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Stir fried vegetables is something which I’ve loved my whole life. They’re nice and they look fantastic.

Your lustrous, gorgeous vegetable stir fry with remarkable texture will knock your socks off. You will recognize immediately the ineffable taste that you are familiar with at the Chinese restaurant. Stir-Fried Vegetables are a quick side dish to prepare and go well with your favorite Asian entrees. Vegetable stir-fry is a quick and easy Chinese dish.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook stir fried vegetables using 15 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Stir fried vegetables:
  1. Get 1/4 cup broccoli
  2. Prepare 1/4 cup mushroom
  3. Take 1/4 cup red bell
  4. Take 1/4 cup yellow bell
  5. Make ready 1/4 cup baby corn
  6. Prepare 1 tsp soy sauce
  7. Take 1 tsp oyster sauce
  8. Prepare 1 tsp worcestershire sauce
  9. Prepare 1 tsp chilli sauce
  10. Make ready 1/2 tsp crushed pepper
  11. Make ready 1/2 tsp garlic flakes
  12. Make ready As needed Olive oil
  13. Prepare 1 tbsp cornflour
  14. Prepare 2 tbsp water for slurry
  15. Take to taste Salt

Stir-Fried Vegetables. this link is to an external site that may or may not meet accessibility guidelines. This veggie stir-fry recipe from "The Pioneer Woman Cooks: Dinnertime" is big on flavor, and you can prep the veggies and sweet-spicy sauce up to Veggie Stir-Fry. It's big on flavor and so easy to make. Transfer the stir-fried vegetables to a heated serving dish.

Steps to make Stir fried vegetables:
  1. Chop all the vegetables and set aside. Stir fry each vegetable seperately in a non stick pan by adding very little olive oil. Remove all together and set aside.
  2. Heat very oil in the pan. Add all the stir fried vegetables and toss for a few seconds. Add all the sauces, pepper, garlic flakes and salt. Add the slurry and stir everything on a high flame. Enjoy!

It's big on flavor and so easy to make. Transfer the stir-fried vegetables to a heated serving dish. Garnish with the sliced scallions and sesame seeds and serve immediately. Marinate a cheaper cut like rump steak to tenderise the meat then stir fry with vegetables and rich. Stir-fried Vegetables With FreekehCookies and Carrot Sticks.

So that is going to wrap this up for this exceptional food stir fried vegetables recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!