Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, masala peanuts easy and quick recipe. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Masala Peanuts Easy and Quick Recipe is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Masala Peanuts Easy and Quick Recipe is something which I have loved my entire life.
Next day delivery at The Protein Works. These masala peanuts are inherently gluten-free and vegan. Serve them with hot masala chai/coffee, or with a glass of mojito. On this page, I have shared a Masala peanuts recipe with step by step images and a video guide to help you make this snack.
To begin with this particular recipe, we must prepare a few components. You can have masala peanuts easy and quick recipe using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Masala Peanuts Easy and Quick Recipe:
- Take 1 cup raw peanuts
- Get 1/4 cup gram flour
- Get 1 tbsp garam masala
- Make ready 1 tbsp chaat masala
- Prepare 1/3 tbsp turmeric powder
- Take to taste Salt
- Make ready 1 pinch baking soda
- Prepare as needed Oil for deep frying
- Make ready 1 tbsp Maggi masala
- Get 1 tbsp ginger garlic paste
- Make ready 1 spoon chawal ka atta(rice flour)
- Take 1/2 tsp red chilli powder
See recipes for Masala Peanuts Easy and Quick Recipe too. This recipe is quick and super delicious. One can relish this for evening or that random hunger pangs. Ingredients - Peanuts, Rice Flour, Chat Masala or Amchur Masala, Gram Flour, Turmeric, Red Chilli Powder, Jeera Powder, Coriander Powder, Baking Soda (Optional), and Salt.
Instructions to make Masala Peanuts Easy and Quick Recipe:
- In a bowl take flour and all the dry masala. Mix it well.
- Then add little water to mix it well.
- Now add peanuts and mix it. - In a pan heat the oil and then roast the peanuts on a medium flame.
- Now let it cool and add garam masala, red chilli and chaat masala.
- Keep it aside for 1-2 hrs and then keep it in a container.
- Serve it in evening with the tea.
One can relish this for evening or that random hunger pangs. Ingredients - Peanuts, Rice Flour, Chat Masala or Amchur Masala, Gram Flour, Turmeric, Red Chilli Powder, Jeera Powder, Coriander Powder, Baking Soda (Optional), and Salt. Easy and Quick Snacks for Kids Easy and Quick Snacks for Kids Activities for Kids Blogging Marathon Cooking with Kids Cooking without Fire for Kids Easy and Quick Snacks for.
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