Mint Chutney
Mint Chutney

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, mint chutney. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mint Chutney is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Mint Chutney is something that I’ve loved my entire life.

This chutney goes so well with any snacks like tikkis, cutlets, samosas & pakoras. I make use of this in so many ways - to spread it over the sandwiches. Mint Chutney. this link is to an external site that may or may not meet accessibility guidelines. Simple, FLAVORFUL Cilantro Mint Chutney- a delicious accompaniment to Indian food- Somosas, Frankies, Dosa, Rice or Naan.

To begin with this particular recipe, we have to prepare a few components. You can have mint chutney using 5 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Mint Chutney:
  1. Prepare 30 gms mint (Asda/M&S and all the leading grocery stores do a 30 gms pack)
  2. Make ready 60 gms coriander (*NOT PARSLEY
  3. Prepare 1 red onion
  4. Get 1 lemon/lime
  5. Get salt as per taste

Mint chutney, also known as Pudina Chutney from the Hindi word for mint, is a type of chutney, or sauce, made from fresh mint and cilantro leaves that have been blended together with onion. Mint Chutney is deliciously spicy condiment prepared from fresh mint leaves, coriander leaves, ginger and garlic. The garlic and coriander leaves adds additional dimension to its flavor as well as helps. Mint chutney is a delicious condiment, blend of mint and cilantro combined with spices.

Instructions to make Mint Chutney:
  1. Wash everything under running water, pick the mint leaves off from the stems. If you don't mind spicy, you can add 1-2 green chillies in it too.
  2. Put everything in a jar, squeeze the lemon juice, add salt. Blitz it till it turns into a puree. Serve it with fritters, layer it on sandwich, mix a spoonful in salads.

The garlic and coriander leaves adds additional dimension to its flavor as well as helps. Mint chutney is a delicious condiment, blend of mint and cilantro combined with spices. Most Indian snacks are incomplete without chutney. Chutney also tastes great with a main meal. Spicy, tangy with a hint of sweetness, this super EASY green chutney recipe uses only a handful of ingredients, and includes few variations too!

So that is going to wrap this up with this exceptional food mint chutney recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!