Homemade peanut butter
Homemade peanut butter

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, homemade peanut butter. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Homemade peanut butter is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Homemade peanut butter is something that I’ve loved my entire life. They’re fine and they look wonderful.

When golden brown, remove from the oven and leave to cool completely. If you want even creamier peanut butter, add another tablespoon of oil. Store in a sealed container or sterilized jars in the fridge. Homemade peanut butter will still be a little more gritty than Skippy peanut butter, but should be spreadable at this point.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook homemade peanut butter using 4 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Homemade peanut butter:
  1. Take 500 gms raw peanuts
  2. Make ready 150 gms brown sugar
  3. Get 500 gms rock salt
  4. Make ready As needed Ground nut oil (optional)

As the blade is spinning, gradually add the peanuts. Add honey; process just until blended. Store in an airtight container in refrigerator. How To Make Homemade Peanut Butter Full measurements and instructions can be found in the recipe card at the bottom of the post.

Instructions to make Homemade peanut butter:
  1. Powder the rock salt in a blender, add in a large wide dry kadai.turn on the stove let the salt heat a little.
  2. Add in the raw peanuts and roast in medium low flame. After 30 minutes the colour changes and now check the peanuts for crispiness. Allow it to cool completely.
  3. Sieve the peanuts in seiver with large pores to completely remove the salt.No need to remove skin.
  4. Add in a blender little at a time, blend in pulse mode. Scrape at every intervals. The oil from the peanut removes and helps it to grind smooth.
  5. Add in the brown sugar and gring one more time. The mixture will be slightly coarse. Transfer to a air tight bottle.
  6. You can also add a little bit of groundnut oil for a smooth texture while grinding peanuts

Store in an airtight container in refrigerator. How To Make Homemade Peanut Butter Full measurements and instructions can be found in the recipe card at the bottom of the post. This is just a summary to go along with the process photos. Add roasted salted peanuts to the food processor and process. Transfer chopped peanuts to a bowl and reserve for later.

So that is going to wrap this up with this special food homemade peanut butter recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!