Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, half fry egg and mixed vegetables egg with paratha. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mini Bath Bombs perfect for kids and adults or as wedding favors. Our new and improved Bath Eggs are perfect for kids of all ages The Black Friday Sale Is Here! Tilt the paratha a little so that the egg mix slides in. Drizzle some more oil on the paratha and press the surface gently using the back of your spoon.
Half fry egg and mixed vegetables egg with paratha is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Half fry egg and mixed vegetables egg with paratha is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook half fry egg and mixed vegetables egg with paratha using 14 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Half fry egg and mixed vegetables egg with paratha:
- Prepare 1 tbsp carrot
- Take 1 tbsp tomato
- Get 1 tbsp fresh coriander
- Get 1 tbsp spring onion
- Take 1 tbsp red onion
- Prepare 1 tbsp boil potato
- Make ready 1 tbsp red bell pepper
- Make ready 1 tbsp yellow Bell pepper
- Prepare 3 Green chili
- Make ready 3 egg
- Take 4 tbsp ghee ya oil
- Get Salt you're taste
- Make ready Black pepper you're taste
- Make ready 1/2 cup parmesan cheese
Enjoy this homemade restaurant-style flaky layered egg paratha roll fr. In a bowl, whisk the eggs well along with chopped onions, green chillies, coriander leaves, a pinch of salt, and half a teaspoon each of red chilli powder and garam masala if you like. Easy, Quick and Healthy recipe by Shipra Khanna. Add coriander leaves and half a cup of water to make a gravy. - Add three eggs to the pan, and let it cook on slow heat for one minute with the lid on. - The half fried egg gravy is now prepared.
Instructions to make Half fry egg and mixed vegetables egg with paratha:
- Sub ingredients ko collect karein
- Phir aik bartan main egg or salt add karein
- Phir green chili boil potato red bell pepper add karein
- Phir tomato yellow bell pepper fresh coriander add karein
- Phir spring onion ka green par onion or carrot add karein
- Phir achi trha mix karein
- Phir parmesan cheese add karein or mix karein
- Phir pan main oil ya ghee add karein
- Or mix egg vegetables phela kar dal dain
- Light flame pe rakh dain
- Phir is ko 2 minute cover kar ke rakhay
- Phir side change karein
- Phir Serve karein
Easy, Quick and Healthy recipe by Shipra Khanna. Add coriander leaves and half a cup of water to make a gravy. - Add three eggs to the pan, and let it cook on slow heat for one minute with the lid on. - The half fried egg gravy is now prepared. Serve the gravy with rice, roti, bread, or paratha. Egg Half fry is a simple and Indian recipe of consuming eggs for breakfast which is served with toast or Paratha. Egg half fry is a quick and easy snack for breakfast.
So that is going to wrap it up with this exceptional food half fry egg and mixed vegetables egg with paratha recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
