Peanut Butter Brownie
Peanut Butter Brownie

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, peanut butter brownie. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Peanut Butter Brownie is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Peanut Butter Brownie is something that I’ve loved my whole life.

Make sure the bowl does not touch the water and the water is not boiling. Gently stir the ingedients until completely melted. Melt the butter and chocolate in a small saucepan and set over a low heat. Remove from the heat, sift over the cocoa powder then beat together until smooth and glossy.

To begin with this recipe, we must prepare a few components. You can cook peanut butter brownie using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Peanut Butter Brownie:
  1. Get 500 g brown sugar
  2. Make ready 5 eggs
  3. Get 100 ml warm milk
  4. Get 120 g cooking chocolate
  5. Take 1 cup vegetable oil
  6. Take 75 g cocoa powder
  7. Take 225 g all-purpose flour
  8. Prepare Pinch salt
  9. Make ready 1 cup peanut butter
  10. Get 1/2 tsp bakin powder

Spoon on remaining brownie batter and smooth with the back of a spoon or offset spatula. It doesn't have to be perfect. Put the butter and cocoa into a saucepan over a low heat, stirring frequently until the butter has melted. Spread the peanut butter into an even layer in the pan.

Instructions to make Peanut Butter Brownie:
  1. Melt the cooking chocolate over a bain-marie and add the milk slowly, stir until it's mixed. Let it cool
  2. Now use the mixer to beat the eggs and sugar until it's frothy, add the melted chocolate then add the oil
  3. Add the flour as well as cocoa powder gradually, lastly add pinch of salt and baking powder
  4. Place the batter into a square baking pan, spread the peanut butter on top, sprinkle it with choco chips or chopped peanut (optional)
  5. Bake for 45 min approx. In 180° or until the brownie is cooked
  6. Cut it according to your liking and serve

Put the butter and cocoa into a saucepan over a low heat, stirring frequently until the butter has melted. Spread the peanut butter into an even layer in the pan. Pour batter into prepared baking dish. Use a spoon to add dollops of peanut butter on top of the batter. Use a butter knife to swirl the peanut butter into the brownie batter.

So that is going to wrap it up with this special food peanut butter brownie recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!