Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, masala peanut. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Masala Peanut is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Masala Peanut is something which I have loved my entire life. They are nice and they look wonderful.
Search for Wholesale Peanuts Faster & Better Here at Allsearchsite Masala Peanuts are a spicy and crunchy chickpea flour (gram flour/besan) coated deep fried dry snack made with raw peanuts or groundnuts. It is super easy to make, tastes fabulous, and can be stored for a long time. It goes along well with a hot cup of tea or coffee. In the Hindi Language Masala = Spicy and Peanut = Moongfali.
To begin with this particular recipe, we have to prepare a few components. You can have masala peanut using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Masala Peanut:
- Prepare 1 cup raw peanuts
- Get 1/2 tsp red chilli powder
- Prepare 1/4 tsp black pepper powder
- Take 1/4 tsp salt
- Make ready 2 pinch black salt
- Prepare 1/4 tsp dried and crushed mint leaves
- Take as needed ghee/oil for frying
Peanut Masala or Masala Groundnut is a spicy and crunchy, chickpea flour coated and fried peanuts which serves as fabulous tea-time snacks. These are super easy to make at home and can be stored for a long time. Here is how to make it. Mix all the ingredients together in a large bowl.
Instructions to make Masala Peanut:
- Fry peanuts in hot ghee/ oil
- Remove in a plate and sprinkle all the spices except mint powder
- Mix them well and sprinkle mint powder.
Here is how to make it. Mix all the ingredients together in a large bowl. Add water as needed making sure the spices and flour stick to the peanuts uniformly. Heat the oil in a frying pan on medium heat. Add little water and rice flour and ensure that the peanuts are coated well with the masala.
So that’s going to wrap this up with this special food masala peanut recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
