Indonesian Sweet Satay
Indonesian Sweet Satay

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, indonesian sweet satay. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Free UK Delivery on Eligible Orders! Whisk together the soy sauce, oil, salt, cumin, if using, fennel, if using, and garlic in a medium bowl. Add the chicken and toss to coat the. Chicken sweet satay is ready to eat!

Indonesian Sweet Satay is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Indonesian Sweet Satay is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have indonesian sweet satay using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Indonesian Sweet Satay:
  1. Get 500 grams Chicken Fillet (Breast / Thigh)
  2. Get 2 Tbsp Peanut Butter
  3. Get 3 Tbsp Sweet Soya Sauce
  4. Prepare 1 Tsp Tamarind Paste
  5. Get 2 Tbsp Cooking Oil
  6. Prepare 1 Tsp Galangal Powder
  7. Prepare Half Onion
  8. Take 4 cloves Garlic
  9. Prepare 1/4 Tsp Cumin Powder
  10. Prepare 1 Tsp Salt
  11. Prepare 3 Tbsp Sugar
  12. Make ready 1/2 Tsp Pepper
  13. Get 1 Tbsp Coriander Powder

Place chicken into the mixture, and stir to coat. In a bowl, combine marinade ingredients and mix through chicken. In a food processor, blend satay sauce ingredients and set aside. Just like chicken satay, lamb satay can also be easily found.

Instructions to make Indonesian Sweet Satay:
  1. Cubed the Chicken meat, set aside
  2. Galangal is a plant in the ginger family, used as an herb in Southeast Asian cookery, with the common names lengkuas, grated galangal, and blue ginger. In South Africa, you can get it dried or powder. Mostly Chinese Supermarket will sell this product, or in Woolworths.
  3. Tamarind is a tropical fruit used as an additive flavor in cooking, tamarind is high in tartaric acid which adds a tart, sweet, or sour taste to dishes or drinks. As usual for Asian Ingredients you can get it in Chinese Supermarket.
  4. For onion and garlic you can use mortar and pestle to transform into paste.
  5. Put all ingredients in a bowl and mix it well.
  6. Once all ingredients mixed well. Then put the chicken meat into marinate, then set aside or put in the fridge to marinate it for 2 hours.
  7. Put the chicken meat on the satay stick, then put on the braai or on the stove (as in the picture)
  8. Chicken sweet satay is ready to eat!

In a food processor, blend satay sauce ingredients and set aside. Just like chicken satay, lamb satay can also be easily found. If you are into a more soft and chewy texture, lamb satay is the way to go. Lamb satay is made from young lamb meat and washed with pineapple water beforehand to make the meat tender. They serve it with good old sweet soy sauce, preferably complemented with a mix of diced tomatoes, cabbage, cucumber, and chopped chillies on the side.

So that’s going to wrap this up for this special food indonesian sweet satay recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!