Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, peanut coconut chutney. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Peanut coconut chutney is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Peanut coconut chutney is something that I have loved my whole life. They’re fine and they look wonderful.
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To begin with this particular recipe, we must prepare a few components. You can cook peanut coconut chutney using 7 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Peanut coconut chutney:
- Prepare 1 cup peanuts
- Prepare 1/4 cup sesame seeds
- Prepare 1/4 cup desiccated coconut
- Take 1 tablespoon crushed garlic
- Take 1 tablespoon oil
- Take 1 tablespoon chilli powder
- Make ready to taste Salt
How to prepare peanut chutney step by step pictures: Roast red chillies in few drops of oil until it is roasted. Cool down and take peanuts, roasted chillies, coconut, garlic, tamarind and salt in a mixer. Later add water to make a smooth chutney. Instructions Take a mixer jar and add Coconut boora, roasted peanuts, green chilli, dry red chilli, salt, curd and water.
Instructions to make Peanut coconut chutney:
- Roast the peanuts and take it out in a plate.
- Now roast sesame seeds and desiccated coconut and take them out on a plate.
- Now clean the roasted peanuts by removing it's cover.
- Now grind peanuts and sesame seeds.
- Now heat oil in pan and fry crushed garlic till golden brown.
- Now add grinded peanuts, sesame seeds, coconut, salt, red chilli powder and mix it well.
- Cook it on medium flame for 5 minutes.
- Your peanut and coconut chutney is ready you can have this chutney with anything you want.
- You can store this chutney for 15 day in air air tight container.
Later add water to make a smooth chutney. Instructions Take a mixer jar and add Coconut boora, roasted peanuts, green chilli, dry red chilli, salt, curd and water. Grind the mixture to make a smooth paste. Heat oil and add mustard seeds and curry leaves to it. It is very easy to make.
So that’s going to wrap it up for this exceptional food peanut coconut chutney recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
