Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, crumbled cottage cheese in peanut butter sauce. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Crumbled cottage cheese in peanut butter sauce is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Crumbled cottage cheese in peanut butter sauce is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have crumbled cottage cheese in peanut butter sauce using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Crumbled cottage cheese in peanut butter sauce:
- Get 2 tsp cooking oil
- Prepare 1 tsp semi crushed garlic
- Make ready 1 tsp creamy peanut butter
- Make ready 1/2 tsp finely chopped parsley
- Get 1/4 tsp peri peri masala
- Prepare 1/4 tsp salt
- Prepare 1/2 tsp vinegar
- Prepare 1/8 th cup homemade low fat paneer crumbled
- Make ready 3-4 drops capsico sauce
Toss noodles in pan until well coated. If using onions, saute in butter before adding noodles. Bacon can be added with cottage. Form small brochettes by skewering chicken cubes on large toothpicks (used for club sandwiches).
Instructions to make Crumbled cottage cheese in peanut butter sauce:
- In a pan take oil, once the oil heats up add garlic and saute it for 30 seconds.
- Then add peri peri masala and again sauté it for 10-15 seconds, then add finely chopped parsley and saute it for another 10 seconds.
- Now add peanut butter and mix well, and cook for 1 minute. the sauce will get it's texture from peanut butter only, if you want a thinner sauce add little water.
- Now add salt and capsico sauce mix well cook the sauce for another minute and then switch off the gas, then add vinegar and mix well.
- Now stir in the homemade paneer give it a final mix and serve hot
Bacon can be added with cottage. Form small brochettes by skewering chicken cubes on large toothpicks (used for club sandwiches). Place on a baking sheet lined with parchment paper, brush on melted butter and sprinkle with five-spice powder. I then poured marinara sauce over the pasta and stirred in crumbled goat cheese until the cheese melted into the marinara sauce, creating a creamy, delicious sauce that left the noodles perfectly coated. For such an easy dinner, it was a big hit in our house!
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