- Punjabi Onion Stuffed Paratha
- Punjabi Onion Stuffed Paratha

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, - punjabi onion stuffed paratha. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

  • Punjabi Onion Stuffed Paratha is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. - Punjabi Onion Stuffed Paratha is something which I have loved my whole life.

Fill Your Cart With Color today! Garden At Home With Sarah Raven, Wide Range of Products Available Online Onion Stuffed Paratha is a super delicious, filling paratha that is perfect for breakfast or lunch. when you are run out of veggies but still want to enjoy some satisfying healthy meal ?!, then this onion paratha with lots of onion n some simple spices together makes a perfect meal for breakfast/lunch/dinner. Pyaz Ka Paratha Recipe is a lip smacking and delicious paratha that is stuffed with caramelized onions that you can serve for a weekend breakfast, dinner along with Jeera Pulao and Palak Mushroom Makhani. Onion Paratha is a delicious and very popular North Indian breakfast dish.

To get started with this recipe, we must first prepare a few ingredients. You can have - punjabi onion stuffed paratha using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make - Punjabi Onion Stuffed Paratha:
  1. Prepare 1 1/2 cups Whole wheat flour -
  2. Make ready 1/2 teaspoon Salt -
  3. Get 2 big Onion - (chopped)
  4. Make ready 1/2 teaspoon.each Salt,red chilli powder,dhania,garam masala -
  5. Get 1/2 teaspoon Amchoor
  6. Make ready 1 Green chilli chopped
  7. Prepare -1 teaspoon Coriander leaves
  8. Take as required Oil for shallow frying

Spanish Sweets release beautiful flavours when they are caramelized, so brown these onions with some spices before filling them into the flatbreads. Add half the water and mix using a fork. Add more water as needed until the flour starts sticking together. Pyaaz Paratha Recipe, Punjabi Onion Paratha.

Instructions to make - Punjabi Onion Stuffed Paratha:
  1. Mix flour, salt and water and make a soft dough.Keep aside.
  2. Mix onion,salt,red chilli,garam masala, amchoor,green chilli and coriander.
  3. Now take a small portion from the dough and roll it like chapati.Roll on one more chapati.
  4. Spread onion mixture over one chapati and cover it with another chapati.Roll it and make paratha.
  5. Heat a tawa,cook paratha on medium flame from both the sides.
  6. Serve this stuffed onion paratha with curd and dollop of butter.

Add more water as needed until the flour starts sticking together. Pyaaz Paratha Recipe, Punjabi Onion Paratha. Parathas are an everyday occurrence in a punjabi household especially when it comes to breakfast, it could be a aloo paratha or gobi ka paratha or leftover dal ka partha or lachha Paratha or Egg Paratha or even Pyaaz Paratha. I Have already shown you how to make the above all , so. Onion paratha are delicious whole wheat flatbreads stuffed with onions and a few spices.

So that is going to wrap it up with this special food - punjabi onion stuffed paratha recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!