Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, stewed pork and king oyster mushrooms with balsamic vinegar. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
King oyster mushrooms: The thick stem shreds into perfectly "pulled pork" pieces. Find king oyster mushrooms in a health food store or Asian supermarket. I have this great bottle of balsamic vinegar and was looking for recipes to use it best. Hope you enjoy it as much as I did.
Stewed Pork and King Oyster Mushrooms with Balsamic Vinegar is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Stewed Pork and King Oyster Mushrooms with Balsamic Vinegar is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have stewed pork and king oyster mushrooms with balsamic vinegar using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Stewed Pork and King Oyster Mushrooms with Balsamic Vinegar:
- Get 150 grams Thinly sliced pork
- Take 1/2 Onion
- Make ready 3 King oyster mushrooms
- Make ready 1/2 clove Garlic, chopped
- Prepare 1/2 Red chilli pepper (sliced)
- Get 1 tbsp and 1 tablespoon White wine
- Prepare 1 tbsp ☆ Balsamic vinegar
- Take 100 ml ☆ Water
- Prepare 1 tbsp ★ Soy sauce
- Get 1 tbsp ★ Sugar
- Prepare 1 tsp and 1 teaspoon Olive oil
- Take 1 Salt, pepper
It's important to note that they're different from regular. Add the pork back in, then add vinegar, dark soy sauce, sugar and a pinch of chili powder. Keep moving the strips with your spatula for a minute or until the. Barley and mushrooms are a perfect match, sauteed with red onions and a balsamic reduction in this vegetarian side dish.
Steps to make Stewed Pork and King Oyster Mushrooms with Balsamic Vinegar:
- Cut the pork into bite sized pieces and sprinkle with salt, pepper and 1 tablespoon of white wine. Chop the onion and quarter the king oyster mushrooms horizontally.
- Heat 1 teaspoon of olive oil in a frying pan and fry the pork. When the colour has changed, take out the pork.
- Clean the frying pan and add 1 teaspoon of olive oil, garlic and red chilli. Heat the pan and add the onion to fry until softened.
- Add 1 tablespoon of white wine and the ☆ ingredients into 3 and bring to a simmer. Put a lid on and simmer over a low heat for 5minutes. Add the ★ ingredients and king oyster mushrooms and mix well.
- Reduce the sauce by about 1/4 over medium heat. Season with pepper. Taste and add some more salt if necessary.
Keep moving the strips with your spatula for a minute or until the. Barley and mushrooms are a perfect match, sauteed with red onions and a balsamic reduction in this vegetarian side dish. Reviews for: Photos of Barley and Mushrooms with Balsamic Vinegar. Carefully slice the mushrooms in half lengthways. How to make One Pan Pork Chops?
So that’s going to wrap this up for this special food stewed pork and king oyster mushrooms with balsamic vinegar recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
