Quail Eggs In Red Chilli Sauce
Quail Eggs In Red Chilli Sauce

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, quail eggs in red chilli sauce. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Quail Eggs In Red Chilli Sauce is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Quail Eggs In Red Chilli Sauce is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have quail eggs in red chilli sauce using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Quail Eggs In Red Chilli Sauce:
  1. Make ready 6 Quail Eggs
  2. Make ready 1 Teaspoon chilli powder
  3. Get 1 Tablespoon coconut oil
  4. Prepare 1/2 Cup Onion chopped
  5. Prepare 1 tomato chopped
  6. Get 1 Teaspoon soy Sauce
  7. Prepare 1 Teaspoon Tomato Sauce
  8. Make ready 1 Teaspoon Vinegar
  9. Prepare salt
Steps to make Quail Eggs In Red Chilli Sauce:
  1. Boil quail eggs, remove the shell and keep it aside.
  2. Heat oil in a pan and turn off the stove, add chilli powder to heated oil along with salt and mix it well.
  3. Then add chopped onion and tomato along with rest of the ingredients.
  4. Add the boiled egg to prepared sauce and serve.

So that’s going to wrap it up for this exceptional food quail eggs in red chilli sauce recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!