Moli ka paratha
Moli ka paratha

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, moli ka paratha. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Moli ka paratha is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Moli ka paratha is something that I’ve loved my whole life.

Don't miss your chance to buy at a low price! Check Out Great Products On eBay. preparation Prepare the whole wheat dough and keep it aside. This is done so that the mooli paratha do not break while rolling the dough. This radish juice can be used to make the.

To begin with this particular recipe, we must prepare a few components. You can have moli ka paratha using 8 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Moli ka paratha:
  1. Take 1 , moli
  2. Take 1/2 tbsp, namak
  3. Take 2 tbsp, sookha dhaniya
  4. Make ready 1 tbsp, zeera
  5. Take 1 tbsp, crushed chili red
  6. Get 1/2 tsp, red pisi mirch
  7. Prepare 2 , green chilli
  8. Take Hara dhaniya apny hisab sy

Why you will love this recipe "Stuffed Mooli paratha is an Indian flatbread where a spicy radish filling is stuffed in the whole wheat dough. Serving with raita or pickle or masala chai makes a whole complete healthy meal." roasting paratha recipe: firstly on hot tawa, place the rolled paratha and cook for a minute. furthermore, when the base is partly cooked, flip the paratha. then add oil / ghee and press slightly. flip again once or twice till both the sides are cooked properly. finally, serve muli paratha with. I have sautéed the grated mooli with some spices for stuffing. But I remember, my mom makes mooli paratha recipe without cooking it.

Steps to make Moli ka paratha:
  1. Sab sy pehly - Moli ko kadokash kar lain.
  2. Abb ek pan main dal ke uss main sab ingredients dal dain.hara dhaniya and green chilli na dalain.
  3. Sab ingredients dal ke paka lain ziyada nahi pakana thora pakayin thori teaz aanch kar ke.
  4. Moli ka pani sookh jaye phir hara dhaniya green chilli Kat ke dal dain thanda honey py.
  5. Atty ke do choty peray bnayin.
  6. Roti Beal ke Moli Phela ke lagayin and dosri roti bana ke uss ke ouper rakh ke Beal ke roti bana
  7. Ke garam taway py dal ke ouper Desi ghee dal lai.
  8. Jab neechay sy thora pak jaye to palat dain dosri taraf sy achay sy paka lain.
  9. Jitny parathay bananain hain bad main bana lain ek paratha sab cheezain ready kar ke 30 mint main ban geya.
  10. Serve

I have sautéed the grated mooli with some spices for stuffing. But I remember, my mom makes mooli paratha recipe without cooking it. She first squeeze all the water then mix few spices like chili powder, chaat masala, garam masala, chopped chilies and coriander leaves. her stuffing mixture is ready. Method to prepare: Clean and grate the radish. You never know some dishes can be prepared differently until you see them in somebody else's kitchen.

So that is going to wrap it up with this exceptional food moli ka paratha recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!